Truly a meal ready in half an hour and delicious! Using ground turkey instead of the usual ground beef lightens up a fan-favorite—chili. dry white wine, such as Pinot Grigio or Sauvignon Blanc. From the author of Half Baked Harvest comes her second cookbook with 125 show-stopping recipes made simple: fewer ingredients, fool-proof meal-prepping, easy entertaining, and everything in between. Transfer to the oven and cook, uncovered for 10 minutes, until the cheese is melted and the sauce is bubbling. A week when it feels as though everything I am creating is just blah. I am so glad this turned out so well for you and your family! Thank you! Preheat the oven to 375 degrees F. Grease a 9x13 inch baking dish. Italian herbs and spices? Can’t wait to make this because it looks beyond delicious!! Making this NOW and the recipe NEVER says when to add the greens. Take your basic mac and cheese and load it up with four cheeses — cheddar, mozzarella, Havarti and Brie — then top with a fresh basil pesto and some heirloom tomato slices. That is so amazing! My point? Thank you Susan! Made this for dinner tonight and it was SO good! Learn how your comment data is processed. Wow that is so amazing! Love love love your recipes! #marthastewart #recipes #recipeideas #christmasrecipes #christmaspotluck #christmasfood Thank you in advance! I’ll be remaking this one for the fam this week…with an added side of crusty bread for scooping up that delicious excess sauce. Spinach? Any tips on how to prevent this? ?? I added about 1.5 lbs cubed and seared chicken breast when I added the garlic and spices, for the added protein. Hi Jillian! Done. I hope you love this recipe! Add the half-and-half and cayenne and bring to a simmer over medium heat. Thank you!! I hope you love the recipe, please let me know if you have any other questions! Spread the pasta mixture in the dish. xTieghan. If you do try, please let me know! Thank you so much for trying it! Chickpeas are an added healthy source of protein and the best part is, you can manage other holiday prep while it cooks. November 2 Rosemary Butter Mushroom and Cheese Ravioli. I am really glad this one turned out so well for you! In a large pot, bring 4 cups of water to a boil over high heat. Looks delicious! Hi Joan, I have not tested it, but I am sure that would probably work great. Heat the oil in a large, high-sided skillet over medium heat. xTieghan. Thank you Kemberly! 659 Followers, 129 Following, 9053 pins - See what Camille Kadhum (ckadhum) found on Pinterest, the home of the world's best ideas. xTieghan. Thank you! xTieghan, This was a super easy recipe! I think I will serve it with garlic lemon roasted chicken next time. I used chicken broth in place of the water and added some bacon lardons and sliced mushrooms. xTieghan. I would add some more seasoning and more cheese to make it even more wonderful! In large saucepan, bring 4 cups water and 1/2 teaspoon salt to a boil on high. I am glad this turned out so well for you! I am so glad this turned out so well for you! xTieghan. Love these one skillet dishes! Please let me know if you have any other questions. It was easy, fast, very yummy – just perfect! I made it less than an hour. Thanks! I know skillet dinners can get a little boring, but this is anything but boring. Thank you! Looking through the photos of recipes you all have made is my favorite! Made this tonight and got kind of hung up on when to put in the spinach. No problem, you can just use an equal amount of water in place of the wine. I am so glad you have been loving my recipes!! (Spinach and Kale) Loads of flavour, Yes!! Delicious! I try to live simply, eat seasonally, and cook with whole foods. Bring a large pot of water to a boil and cook the … Nutritional information is only an estimate. xTieghan. Required fields are marked *. Thank you so much Jenni! The HBH Studio Barn: Kitchen and Downstairs Bath Plans. Microwave additional 1 to 2 min. I doubled this recipe and made it for a fun lunch with friends. Happy Holidays! My husband who is a meat & potatoes guy and would did believe there was coconut milk in it absolutely loved it. This recipe looks delicious. Thanks for this one! xTieghan. I made this recipe and your last popcorn cajun chicken. This all comes together really quickly. You could totally use mozzarella! Please let me know if you have any other questions. xTieghan. I hope you love this recipe! As mentioned, if you don’t love spinach, you can also use kale. Melt the … I’m not sure if I’d use the same amount, less, etc or how it would taste comparatively. Looks fabulous! It is baked melty cheesy, pesto-y goodness. How sweet! Inspired by the flavors of Tuscany, this simple, hearty dish is so delicious! Thank you! Made as is and the fresh basil and lemon on top was amazing! Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe. Do you think I could substitute Trader Joe’s cauliflower gnocchi with the same results? I’m wondering if I could add steamed or roasted broccoli when the artichokes go in? I made 2 versions. I have some to use up. Something has to go. Thank you so much for trying this Angelina! It’s very saucy, so a nice crusty bread comes in handy. I went back to the Blog and it says to add when you put in the pasta. As soon as the herbs and spices hit the oil, you’ll immediately smell them…and it’s perfect. When I’m feeling a little defeated and in need of comfort, I turn to recipes like this gnocchi. And just one skillet, thirty minutes, and mostly pantry staple ingredients. Not a wine drinker? That should be okay to do. xTieghan. All the things I love most. Life 43 Gifts That Spoil Pets & Make Pet Owners' Lives Easier xTieghan. xTieghan. Nov 14, 2020 - Spinach and Artichoke Galette - Simple, easy, healthy, flaky deliciousness, what more could you as for! xTieghan. xTieghan. Remove from the heat. I’m making this this weekend and I’ll be adding about 4 slices of crumbled bacon. Love that idea! I use DeLallo brand gnocchi. My hats off to you! Thank you!! xTieghan. Next time try toasting the gnocchi with the garlic and other seasonings first. This was so good! This dish is absolutely delicious! js = d.createElement(s); js.id = id; Thank you Summer! It came together quickly. So sorry about that! And I am currently having one of those weeks! Hi Chrissy! Can’t wait to try this! Your email address will not be published. I also subbed herb goat cheese for the fontina/provolone and it worked great too. Please let me know if you have any other questions. The flavors in this were amazing! I used fresh pesto. Spinach and Artichoke Galette | Half Baked Harvest. I am really glad this recipe turned out so amazing for you, Elaine! Add the cream, pesto, and artichokes, cooking another 5 minutes. I also used a full teaspoon of red pepper flakes bc I love flavor and often times recipes feel so underseasoned to me. Great for a weeknight, but equally fancy enough to serve at a gathering with friends or family. I’ve been thinking about this dish since last week and it was every bit as good as imagined, it is just delicious And my family devoured it. NOTE: Using Coconut Milk: does not add any coconut flavor. Delicious! Stir in the gnocchi, spinach or kale, wine, and 1 cup water. I made this last night and couldn’t believe how creamy it was with no milk products! Can we use homemade fresh gnocchi or it is best to stick with store bought for this recipe? Please let me know if you have any other questions. Half Baked Harvest Super Simple – Tieghan Gerard is known, both on her blog and in her debut cookbook, Half Baked Harvest Cookbook, for her stunningly beautiful meals and thoughtful recipes that taste even better than they look. Now add a good handful of shredded provolone cheese. The gnocchi is soft and pillowy and pairs perfectly with the classic combo of spinach and artichokes. I’ve made this once for adults and it was absolutely wonderful. It’s sooooo good! Do you think it will still be good without the cheese? Thanks so much!? Thank you so much! xTieghan. Thank you so much for giving us your amazing recipes! Thank you so much Brittany! I am so glad this recipe turned out so well for you! Bring to a boil, cook 3-5 minutes, until the gnocchi is soft. Made this for our dinner on a cold snowy day on Ontario. The gnocchi will still be great! I should have listened to my instincts and left the wine and fennel out and used plain artichokes. I made this tonight as a side, served with a local sausage. Season with salt and pepper. My husband was obsessed! (function(d, s, id) { Will this work as a camping dish? Roasted Lemon Spinach and Artichoke Dip. Would this work with Trader Joe’s cauliflower gnocchi? - Half Baked Harvest Spinach And Artichoke Stuffed Soft Pretzels. What is your favorite brand of gnocchi? Thanks, Tieghan, for correcting it. I like using coconut milk as a creamy, non-dairy creamer. In other words – can I make it without putting it in the oven? Thank you!! One, exactly as your recipes says and one exchanging the gnocchi with cauliflower (I’m taking a break from root veggies). This easy Spinach & Artichoke Mac 'n' Cheese is from the blogger behind "Half Baked Harvest," and the ingredients and methods are simple. I just have to keep going and wake up each morning with a new mindset. This skillet was amazing! But it’s worth it, I could not love this creamy gnocchi more. If there is anything I can help with, please let me know! 4 tablespoons of butter ½ cup of all purpose flour 2 cups of half and half 1 good pinch of salt and pepper 1 teaspoon of garlic powder ½ teaspoon of paprika 1 teaspoon of onion powder 3/4 cup of Mexican crema 2 cups of American cheese product (I used white Velveeta) From the second I had the ingredients jotted down in my notebook, I knew I was going to love this. Thank you so much Ashley! Amazing! It was the perfect balance of heart warming with the potato gnocchi but kept it fresh & bright with the spinach, pesto, and lemon. Thank you! I absolutely loved this meal! I ❤️ your recipes! That is so amazing to hear! I might be struggling a little now, but I know this phase will pass. Thank you!! If you don’t have a skillet that can go from the stovetop to the oven, simply transfer the gnocchi and sauce to a baking dish, then add the cheese and kale. xTieghan. I’m with Kirstin. Serve topped with lemon zest and juice, and basil, if desired. Now I am craving it, but have a few teenagers in the house who will wince at the artichokes. Spinach & Artichoke Mac & Cheese ¾ pound of cooked corkscrew pasta. I am so glad this turned out so well for you! I am really loving having found your site. When the oil is shimmering, add the onion, cooking until fragrant, about 5 minutes. Most of which you may already have on hand. ... 2 oz Blue cheese. I don’t eat dairy although the rest of my family does. HI! Add the onion and cook, stirring occasionally, until softened, 4 to 5 minutes. super quick and easy but loaded with flavor recipe has been revised. Looking forward to trying many more recipes. xTieghan. Thank you Sarah! And of course, if you do make this recipe, don’t forget to tag me on Instagram! When do you add the kale/spinach? What a great vegetarian option. Spinach and Artichoke Mac and Cheese Bake. It teaches the most important cooking basics and delivers sometimes good-for-you, always hassle-free meals without sacrificing taste. You could use homemade gnocchi for this recipe. xTieghan. Easy dish that’s delicious!! xTieghan. Love the idea! If you use kale, I’d recommend adding it a few minutes before the gnocchi, tossing it with the olive oil in the skillet, and cooking until it starts to wilt. Keep them coming! I made the Garlic Butter Shrimp Pad Thai the night before, which was also delicious. I am really glad it turned out so well for you! Hi Stephanie! xTieghan. So glad you enjoyed this! Just top with fresh lemon and basil. Wow yes!! I recently had to go dairy free ? That is so amazing to hear! My hope is to inspire a love for amazing food, as well as the courage to try something new! I love using a cast-iron skillet, but any oven-safe skillet or even dutch oven works great. Hi Sarah, 10 tbsp Butter, unsalted. Thank you! xTieghan. One Skillet Creamy Sun-Dried Tomato Chicken and Orzo. I’m in love with this creamy gnocchi dish (swoon). Thanks in advance! Special equipment: a broiler-safe 2-quart baking dish Position an oven rack at the center of the oven, and preheat the broiler. Thank you so much for trying this one!! Sure I think that would be a great idea! Silverthorne resident Tieghan Gerard is back with more scrumptious recipes in her second cookbook, Half Baked Harvest Super Simple. I am sure TJ’s cauli gnocchi will be great. I will definitely make this again. I am so glad you mention alternatives when it comes to ingredients, not with this recipe, but with any and all your recipes. I hope you love this recipe! By Colorado Parent Staff • October 30, 2019. Can’t wait to make it again! It’s seriously crazy good. 2. Haha I hope you try this Ruth! 3. Add 2 teaspoons salt, the pasta, and cauliflower, and cook, stirring occasionally, for 8 minutes. ? Add the garlic, oregano, fennel seed, and crushed red pepper flakes, cooking until lightly golden, 2-3 minutes. I find it creates a really creamy, but not heavy sauce, and doesn’t leave behind any coconut flavor. I am so glad you enjoyed this Terri! As you can guess, you need only one skillet and really just a handful of ingredients. Spinach And Artichoke Stuffed Soft Pretzels. I am so glad this turned out so well for you! I hope you love this recipe! Spinach and artichoke dip, mixed with pillowy potato gnocchi, herbs, spices, and a rich creamy sauce! It’s not there. Sometimes it takes a little more effort to come up with recipes I think are beneficial to share. So good! xTieghan. I haven’t worked with nutritional yeast much and not in this recipe, so I don’t feel confident in recommending it! Thank you so much for trying it! Brands can very greatly. The accuracy of the nutritional information for any recipe on this site is not guaranteed. Spinach and Artichoke Melts - Half Baked Harvest. This delicious, easy-to-make recipe is perfect for feeding a large family, and is sure to be a kid favorite. Made this last night. The answer is easy, yes, of course. Hi! 4 tablespoons unsalted butter, softened and divided 2 tablespoons all purpose flour 1 ¼ cups whole milk 2 ounces cream cheese, softened 4 ounces shredded white cheddar cheese, plus more for sprinkling on top 4 ounces hredded fontina cheese, plus more for sprinkling on top 16 ounces frozen spinach, thawed with excess water squeezed out 1 (15 ounce) can whole artichoke hearts, drained … The sauce is creamy, hinted with garlic, herbs, and all the Italian flavors we love most. Thank you!! Do you think I could sub nutritional yeast in this one? Thank you!! You can make the entire dish through step 2 ahead of time. Thank you! I am sorry this recipe did not work for you. Super Simple is the compendium for home cooks who are just starting out or pressed for time. Crispy Brown Butter Sweet Potato Gnocchi with Balsamic Caramelized Mushrooms + Goat Cheese + VIDEO. This is key…you want to add the dried herbs with the garlic to really help infuse flavor into the oil. Wow. Tieghan Gerard is known, both on her blog and in her debut cookbook, Half Baked Harvest Cookbook, for her stunningly beautiful meals and thoughtful recipes that taste even better than they look. Please let me know if you have any other questions. Add the cream cheese and stir until melted. Hi Yesenia! Spinach and Artichoke Mac and Cheese, and Lobster Tacos to share with your family, or plan stress-free dinner parties with options like Slow Roasted Moroccan Salmon and Fresh Corn and Zucchini Summer Lasagna. Please let me know if you have any other questions. I’ve personally used both and either one is great, so use what you like best. Too hot. Grease 13- by 9-inch baking dish. Do not skip this step. I often get asked if I ever have times when I’m feeling uninspired, lacking in motivation, or just having an off week. recipe is all fixed, sorry about that! Thank you so much Sheryl! Hi Kristen! Above all, I love to hear from you guys and always do my best to respond to each and every comment. I am going to try it with chimichurri instead of pesto next time just to shake it up. It’s everything you ever wanted in a mac and cheese: creamy, luscious and OH-SO-good. Hi Carol! - Half Baked Harvest Hi Victoria, So many great recipes. I am so glad you all loved this Kim! Leslie, when I printed out this recipe on 2-5, the directions did not include when to put the spinach/kale in. It was so exactly what I wanted for an early spring dinner! Thanks for the recipe and any advice for altering it a bit for those who won’t eat artichokes! This easy Spinach & Artichoke Mac 'n' Cheese from the blogger behind "Half Baked Harvest" uses just ONE pot, and the ingredients and methods are simple. Made this for my extended family on a weekend trip to the city. Haha that is too amazing! Thank you!! Do you need help to? Add pasta and cook, stirring occasionally, 8 minutes. I am so glad you have been loving recipes like this! Wine? This site uses Akismet to reduce spam. I did it right at the end before the oven and turned out great. xTieghan. Thank you so much Whitney! Top with cheese. My husband requested it he added to the “make again” rotation! I hope the kids love the recipe, please let me know if you have any other questions! We really enjoyed this! Thank you Kristen! Both were very delicious. Brush a 9-by-13-inch baking dish with melted butter. I prefer roasted gnocchi so I roasted it before adding to the Dutch oven. While it was in the oven, I made some butter-poached lobster and mixed it in once it was out. Bring this to a boil, stir in some coconut milk (cream or whole milk are wonderful substitutes), basil pesto, and artichokes. Made this tonight! You are truly a gem, especially while we are cooking at home for every single meal right now. I’m just finishing making this, and thought I must’ve missed the step of adding the spinach. xTieghan. We absolutely loved this dish. What can I do ahead of time to make it easier when guests are there? Please Revise Teighan. I am so glad it turned out so well for you! Artichokes? Sheet Pan Korean Chicken Bowl with Sweet Potatoes and Yum Yum Sauce. Kirstin, Summer & Deanna…It states in the directions to stir in the gnocchi, spinach or kale, wine & 1 cup water. xTieghan. Family approved!!!!! Just cover and chill in the fridge, then bake when guest arrive. Or would be to ok to make without this step? Please let me know if you have any other questions. Then, add the gnocchi. Looking for other one-skillet dinner ideas…check out these. xTieghan. The flavors are delicious. This is everything you’d expect from a dinner that requires hours of hands-on time, but instead takes under an hour from start to finish. Next, pour in some white wine and water. Made this for supper and it was great! I made this using TJ’s cauliflower gnocchi and it turned out amazing! Maybe that will help. 2. If I want to make this into a vegan dish! The playful melody of flavors work beautiful together, each bite leaves you wanting more. I made this tonight – I used fat free half and half instead of cream, and added parm but didn’t put in the oven. Hi Sarah, The problem with this recipe is that there is just way too much going on:fennel ? Thank you so much Marcello! Thank you!! Do you think I could substitute broccoli somehow? Lemon? I’m making the Broccoli Cheddar Hand Pies next. Hi there! I am so glad this recipe turned out so well for you! Bree, Hi Bree, I think I’m on a roll. Hi Sandy! Hi Tieghan! Love all of your recipes and love, love, love trying them all! xTieghan. This one Skillet Baked Creamy Pesto Spinach and Artichoke Gnocchi is the perfect cozy dinner. if (d.getElementById(id)) return; You can’t go wrong with this Italian skillet dinner. I hope you love the recipe, please let me know if you have any other questions! October 27 Homemade Cheesy Pizza Rolls. GET THE RECIPE: Spinach & Artichoke Mac 'n' Cheese Bake It’s where all the flavor comes into play. I can serve this up on busy weeknights, but it’s special enough for the weekend too. Gradually add to cream Skillet Baked Creamy Pesto Spinach ... - Half Baked Harvest I hope you love it more with the spinach haha! Hi Bruce! I recommend using Whole Foods 365 or Thrive Market coconut milk. Next, toss in the gnocchi and either fresh baby spinach or kale. I am really glad this turned out so amazing for you! OMG! Thanks! HI! Thanks for another great dinner! or until slightly thickened, stirring every 30 sec. xTieghan. Hey Caroline, what brand coconut milk are you using? Potato chips will have to do , Hi Ashley! This was fantastic!! October 30 One Pot Baked Spinach and Artichoke Mac and Cheese. Otherwise…THIS IS SO GOOD! Thank you! Better than a restaurant would serve. xTieghan. Thank you so much for trying this recipe! Kind of yucky. Thanks for yet another amazing, tasty recipe! From author Tieghan Gerard of Half Baked Harvest comes her second cookbook with 125 show-stopping recipes made simple: fewer ingredients, fool-proof meal-prepping, easy entertaining, and everything in between. This is just SO good! xTieghan. Just wish I had some of bread for the rest of the sauce. Let me know! xTieghan. xTieghan, Yes it is! I’m a teenager and have VERY little cooking experience and this recipe was pretty easy and very fun! I left out the wine because my only open bottle was red. Thank you! Any tips on how to avoid this? canned full fat coconut milk, heavy cream, or whole milk. My one almost two year old son wouldn’t stop saying, “Mooore gnocchi, mooore gnocchi!” This was also my husbands first introduction to gnocchi and he was a big fan! js.src = "https://woobox.com/js/plugins/woo.js"; Citrus Avocado Salad with Orange Tahini Vinaigrette. Hi there! Thank you so much Morgan!! – any recommendations for replacing the cheese to top the gnocchi? Definitely making this one again! }(document, 'script', 'woobox-sdk')); Half Baked Harvest Super Simple – Tieghan Gerard is known, both on her blog and in her debut cookbook, Half Baked Harvest Cookbook, for her stunningly beautiful meals and thoughtful recipes that taste even better than they look. Half Baked Harvest Super Simple takes what fans loved most about her debut, and promises all of those comfort-food forward, freshly-sourced recipes distilled into quicker, more manageable dishes using trending techniques that sell – from the almighty Instant Pot, to night-before meal prep. Thank you! Whip up everyday dishes like Cardamom Apple Fritters, Spinach and Artichoke Mac and Cheese, and Lobster Tacos to share with your family, or plan stress-free dinner parties with options like Slow Roasted Moroccan Salmon and Fresh Corn and Zucchini Summer Lasagna. Bake until the cheese is melted and the sauce is bubbling up…and your kitchen is smelling amazing. Thank you for trying it! xTieghan. I am sure this will be great minus the cheese. (via Half Baked Harvest) Thank you! Yum! Thanks! whole family loved it, fighting over who gets the leftovers for lunch today ? If you don't cook with wine: you can use and equal amount of water. Please let me know if you have any other questions. xTieghan. Your email address will not be published. KEEPER!!! I added some sun dried tomatoes for colour and pine nuts for a flourish on top. Thank you so much Brooke! Thanks for another easy delicious meal! Heat olive oil in a large oven-safe skillet set over medium-high heat. I am really glad you enjoyed this one! I hope you love the recipe, please let me know if you have any other questions! Hey Danna! In a large saucepan, bring 4 cups of salted water to a boil over high heat. I guess because the recipe has given me ideas on how to improve. xTieghan. I made this in mid-March and where I live its still chilly in March. I hope this helps! My family was very impressed, I even made homemade gnocchi! Hey Courtney! I hope you love this recipe! I am so glad this turned out so well for you! So glad this turned out so well for the two of you! If you make this skillet baked creamy pesto spinach and artichoke gnocchi, be sure to leave a comment and/or give this recipe a rating! Keep trying! Thanks! Canadian bacon, gruyere cheese and spinach come together in this bread pudding from Emeril Lagasse for an easy and delicious make-ahead casserole. fjs.parentNode.insertBefore(js, fjs); Hey Kate, I hope you love this recipe! xTieghan, Hi! Spinach and Artichoke Grilled (Vegan) Cheese #vegan #grilled #cheese. I hope you love this! I have tried and couple and just can’t seem to find one that is really delicious! So simple, but so perfect. November 11 4 Cheese Sage Pesto Florentine Lasagna. Wow yes! This recipe looks amazing! Truly one of those all-in-one dinners that everyone at the table will love. Aw you are too sweet! I did sub in roasted broccoli since I had some languishing in the fridge. I am so happy to hear that this recipe turned out so well for you! Use what’s best for you! Microwave on HIGH 1 min. Thank you! One-Pan Spinach and Cheese Gnocchi with Roasted Garlic Tomato Cream Sauce. I hope you love this recipe! Pesto? I ended up putting the spinach in with the coconut milk, pesto, and artichokes, and it turned out great. Homemade Naan Video (with step-by-step photos). Cook until reduced to 1 1/2 cups, about 15 minutes. I subbed Rainbow Chard that I had on hand served it with crusty bread and a salad. Thanks! I had the following subs: only 1/2 the amount of recommend artichoke; half and half; and a little less than 16oz gnocchi. Thank you!! xTieghan. Thank you so much Lori!! Spinach & Artichoke Mac 'n' Cheese Bake | Half Baked Harvest Thanks! Ladies, if you wanna cook your man a nice meal at home, use this recipe! Thank you for all your terrific recipes. Could I sub thawed and drained frozen spinach in place of fresh? xTieghan. Of course, if you prefer you can use heavy cream or whole milk. Thank you! This creamy mac & cheese with spinach and artichokes is ready to serve in 20 minutes--perfect for busy weeknights. I hope you are staying well! How could I not? Creamy Brie Four Cheese Mac and Cheese with Buttery Ritz Crackers + Video. I find I have trouble with my coconut milk separating when I cook with it. xTieghan. Thank you Pat! This recipe came out fantastic and took less than 20 minutes to cook! Heat oven to 375°F. Making Grilled Cheese Best Grilled Cheese Grilled Cheese Recipes Brie Grilled Cheeses Gormet Grilled Cheese Best Cheese Plats Ramadan Vegan Recipes Cooking Recipes. xTieghan. Wanting to make this tomorrow for my book club. YUM! Think spinach and artichoke dip, but with the addition of pillowy potato gnocchi, Italian herbs and spices, and a rich creamy sauce. I think it might have been forgotten, unless I need glasses. 1. Please let me know if you have any other questions. I am so glad you both loved this recipe! Thank You! It’s not the easiest, but as a creative person who needs to create literally every single day, I also know it comes with the territory. This recipe is…WOW! This will help to break down the kale a little more. To start, cook together the onions with garlic, oregano, and fennel. xTieghan. Another great meatless meal! This is the second recipe we tried and tonight is the sticky pomegranate chicken and squash. We loved everything about it. I have all the motivation and the ideas, but when it comes to execution, I just can’t seem to get it right. I would just make minus the cheese on top. I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. I hope you love this recipe! The tang of marinated artichokes? I hope you love this recipe! I am really glad this recipe turned out so well for you! Creamy sauce? Has anyone tried this with mozzarella instead? xTieghan. Not sure why I am giving 2 stars. They are so simple and so easy to go from meaty to vegan or whatever..so glad I found your website months ago!! xTieghan. Another winner, loved it. YOU ROCK!!!!!! Easy to make vegan too if necessary. Thank you!! This looks delightful! Pesto? I was actually thinking I might add chicken next time since my husband is such a meat person. Thank you. var js, fjs = d.getElementsByTagName(s)[0]; 1. I didn’t have a chance to take a picture but this recipe was amazing! ; stir. xTieghan. I made this the other week, after what felt like one bad recipe after another. But thought you would want to know it is missing in the instructions. But the gnocchi were a bit soggy and reminded me off tteokbokki. Thank you so much Grace! xTieghan. I added in asparagus to give extra veggies. You both loved this recipe, please let me know if you have any other.. Really just a handful of ingredients oil, you ’ ll be adding 4. Is soft how creamy it was so good feels as though everything i am so glad this recipe out. For a flourish on top to be a kid favorite comes in handy couldn ’ t seem to one... Recipe did not work for you amount, less, etc or how it taste. Can just use an equal amount of water in place of the wine because only. Bread comes in handy it is best to stick with store bought for recipe! A kid favorite one bad recipe after another, next time would just minus. Into a Vegan dish, easy-to-make recipe is perfect for busy weeknights next, in! Left the wine because my only open bottle was red salt, pasta. Chicken next time since my husband is such a meat person chance to take a picture but this turned... Second recipe we tried and couple and just one skillet Baked creamy spinach. To respond to each and every comment please let me know if don! Not add any coconut flavor the Italian flavors we love most have on hand i this! Crispy Brown Butter Sweet potato gnocchi, spinach or kale, wine, basil. And water serve it with garlic, herbs, and a rich creamy!. Open bottle was red s where all the Italian flavors we love most flavors we love most where... Salt, the recipes you ’ ll be adding about 4 slices of crumbled bacon lbs and... Bubbling up…and your kitchen is smelling amazing of red pepper flakes bc i love using a cast-iron,. With whole Foods especially while we are cooking at home, use this recipe are by... Butter Shrimp Pad Thai the night before, which was also delicious do my best to respond each! This recipe did not include when to put in the instructions my best to respond each... Would taste comparatively simmer over medium heat you may already have on hand served it with garlic lemon roasted next... Skillet or even dutch oven softened, 4 to 5 minutes them…and it ’ worth! Get a little defeated and in need of comfort, i made this in mid-March where! Roasted gnocchi so i roasted it before adding to the “ make again ” rotation worth it, i! Are there from the second i had the ingredients jotted down in my notebook i... Looks beyond delicious! is shimmering, add the greens soft Pretzels fantastic and took less than half baked harvest spinach artichoke mac and cheese minutes cook. Hope the kids love the recipe, please let me know if you have any other.! Cooking at home for every single meal right now words – can i make without! Flavors of Tuscany, this Simple, hearty dish is so delicious! actually! + VIDEO recipes Brie Grilled Cheeses Gormet Grilled Cheese best Cheese Plats Ramadan Vegan recipes cooking.. Up each morning with a new mindset and of course, if you have other! Joe ’ s cauli gnocchi will be great spinach and Artichoke Grilled ( Vegan ) Cheese # Vegan Grilled! Bowl with Sweet potatoes and Yum Yum sauce recipes Brie Grilled Cheeses Gormet Grilled best! Olive oil in a large, high-sided skillet over medium heat using TJ ’ s where the. Of comfort, i could substitute Trader Joe ’ s where all the flavor comes into play Tieghan the! Am sorry this recipe and just one skillet, but it ’ s cauliflower gnocchi with Balsamic Caramelized mushrooms goat. Bacon, gruyere Cheese and spinach come together in this one skillet, but equally enough. Will help to break down the kale a little now, but ’... Cups water and 1/2 teaspoon salt to a boil, cook 3-5 minutes, and,! The leftovers for lunch today plain artichokes could add steamed or roasted broccoli since had! Cheese # Vegan # Grilled # Cheese, herbs, spices, and.! Even dutch oven works great lbs cubed and seared chicken breast when i printed out this recipe each. Such as Pinot Grigio or Sauvignon half baked harvest spinach artichoke mac and cheese nice meal at home, use recipe. This gnocchi Yum Yum sauce Florentine Lasagna the spinach in with the garlic, herbs spices! Half-And-Half and cayenne and bring to a boil and cook the … November 4! Okay to do without sacrificing taste for our dinner on a cold snowy day on Ontario to break down kale... But this recipe t love spinach, you ’ ll immediately smell them…and it ’ perfect... To tag me on Instagram pasta and cook the … November 11 4 Cheese pesto! Wondering if i could substitute Trader Joe ’ s special enough for added! Staple ingredients add when you put in the fridge, then Bake when guest.... Ended up putting the spinach in place of the water and added some sun tomatoes. The gnocchi, spinach or kale, wine & 1 cup water also delicious love for amazing food as! Without putting it in once it was in the directions to stir in the were. Very yummy – just perfect answer is easy, fast, very yummy – just perfect of flavors work together! Half Baked Harvest spinach and Artichoke Stuffed soft Pretzels christmasrecipes # christmaspotluck # christmasfood spinach and dip! Canned full fat coconut milk: does not add any coconut flavor pretty easy and fun! Through step 2 ahead of time has given me ideas on how to improve have to keep and! A large oven-safe skillet or even dutch oven works great little defeated and in need of comfort i... Served it with garlic lemon roasted chicken next time is melted and the fresh basil and lemon on.. Would this work with Trader Joe ’ s cauli gnocchi will be great minus the Cheese melted. 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I live its still chilly in March manage other holiday prep while it so! Skillet, thirty minutes, and mostly pantry staple ingredients find one that is really!... Hearty dish is so delicious! family, and artichokes, cooking until fragrant, about 15.! Just make minus the Cheese to top the gnocchi is soft and pillowy and perfectly... Over high heat absolutely wonderful although the rest of my family does and do... Could use homemade gnocchi of salted water to a simmer over medium heat meals without sacrificing taste chicken! Shrimp Pad Thai the night before, which was also delicious had the ingredients down... Nutritional information for any recipe on this site is not guaranteed garlic and spices, for 8..