Ashley @ Big Flavors from a Tiny Kitchen says. Thank you! Hi, Melissa, Thank so much! Heat the oven to 375°F. Once the chicken thighs are cooked, cut them into small pieces and combine with ricotta mixture. Wonderful. Pull the corners up and over the filling to form a square parcel. Season mixture with salt and pepper. Add the baby spinach and cook, 3-4 minutes or until wilted. Lay a phyllo pastry sheet on work surface. Hi, Ana, Thanks so very much and so glad you enjoyed! First, make the crust. Please leave a comment on the blog or share a photo on Instagram. Place a chicken breast on top of each pile of spinach. I don’t see why they couldn’t be frozen before being baked. Fill with the chicken, spinach and artichoke mixture. Sprinkle with a pinch of salt and 1/2 teaspoon of paprika. Thanks again, hope you enjoy and let me know how it goes! The nutritional information above is computer-generated and only an estimate. Spinach and artichokes in puff pastry recipe. If necessary, press gently with your … Spinach and artichokes in puff pastry | myrecipes recipe. press to seal seam. Taste and adjust seasoning as needed. I’m definitely going to have to try these because they sound (and look!) Crecipe.com deliver fine selection of quality Spinach and artichokes in puff pastry | myrecipes recipes equipped with ratings, reviews and mixing tips. Whisk the flour, salt, garlic powder, parsley, and thyme together in a big mixing … Thaw puff pastry per package directions. Season with salt and pepper. I’ve not done them that way; I have frozen after baking and they reheated beautifully. Serve with a cream of asparagus soup and salad of baby spring greens for a simple, elegant spring-inspired pre-Easter luncheon. Pre-heat a skillet over medium-high heat. Required fields are marked *. Black Bean Puff Pastry … 5- to 6-ounce boneless, skinless, chicken breasts. These are so beautiful! Stir in garlic and cook 30 seconds more or until fragrant. They’ve got spring written all over them and are the perfect way to start your celebration! Starting at the long side, roll up jelly roll style. Your email address will not be published. thaw pastry room temperture 30 minutes. Transfer baby spinach to a sieve or colander to drain. Heat oil in a skillet or saute pan over medium-high heat. Shrimp Cakes with Roasted Red Bell Pepper Mayonnaise, Balsamic Italian Sausage and Grapes over Goat Cheese Polenta, Cheese and Artichoke Stuffed Tomatoes and Grilled Zucchini. Thaw puff pastry at room temperature 30 minutes. Your comment is a great way to start my day! Thank you so very much! Stir the mayonnaise, cheese, onion powder, garlic powder, black pepper, Thanks for sharing! https://www.howsweeteats.com/2019/12/spinach-artichoke-twists Chicken, Spinach and Artichoke Puff Pastry Parcels are super elegant and will be the hit of any celebration! I love Pepperidge Farm puff pastry and have some in my freezer right now! These stunning little parcels begin with puff pastry sheets that I fill with a crowd-pleasing combination of chicken, baby spinach, artichokes, two types of cheese, mayonnaise and fresh chives. Stir the chicken, artichokes, spinach, herbs and white wine into the sauce. Preheat oven to 400°F (200°C). Spinach Artichoke Puff Pastry Cups - LeMoine Family Kitchen Please do not use our photos without prior written permission. Hi, Tara, Thanks for your great question. Just take a look at this Hasselback chicken with Spinach… It would look gorgeous at Easter. Check them after 20 minutes as all ovens vary but 20-25 minutes would be enough, even from frozen. Pepperidge Farm is frozen and if you thaw then refreeze, it may affect the quality. Are you wracking your brain trying to come up with a creative, show-stopping delight for a special occasion? https://www.americastestkitchen.com/.../chicken-spinach-and-artichoke-pot-pie How to make chicken puff pastry. Looks amazing! This site uses Akismet to reduce spam. Chicken and Spinach in Puff Pastry – a perfect appetizer or dinner! Squeeze the liquid out of the defrosted frozen spinach. How to make Chicken Spinach and Artichoke Puff Pastry Parcels: After thawing the puff pastry per package directions, use a rolling pin to flatten slightly. Serve immediately. Cut into four even squares and place on a parchment paper-lined baking sheet. And what and easy, elegant idea! Please do your own research with the products you're using if you have a serious health issue or are following a specific diet. * Percent Daily Values are based on a 2000 calorie diet. Stir together then remove from the heat. Chicken Wellington is a hearty meal fancy enough for any dinner party. I love puff pastry but never make it. Spread one-half spinach mixture evenly over pastry sheet, leaving a 1/2-inch border. If the pastry pulls away from the filling, gently press it back down with a spoon or spatula. Heat a little oil in a skillet and cook chicken thighs. As an Amazon Associate, I earn from qualifying purchases at no additional cost to you. Unfold on a lightly floured table. Fold the short end of the chicken breast under the larger end to make the chicken breast into a rounded shape rather than oblong and secure with a toothpick. Place the chicken pieces into skillet and cook for 10 minutes. You may have to gently stretch the dough to cover the chicken breast. 1) First, make the chicken and spinach filling. All photos and content are copyright protected. yummykit.com/recipe-items/easy-snack-chicken-spinach-stuffed-pastry-puffs Thanks so much and hope you enjoy! However, I would try to find a brand of puff pastry that hasn’t already been frozen. I found your recipe through Pinterest. Thanks, Peter! Thanks again and hope you enjoy! Beat the egg and water in a small bowl with a fork. YUM!! Directions. Wrap in plastic wrap. Roll out the pie crust and cut a little less than an inch off the sides, to form a square (it may not be a … I am officially bringing these to my next holiday get-together. If necessary, press gently with your fingers to fill in the seam. Heat 1 tablespoon of olive oil in a medium skillet, add 1/2 pound of chicken. Dab each parcel with egg wash. Bake for 20-22 minutes or until golden. Preheat oven to 400 degrees. Looking for chicken spinach and artichoke puff pastry parcels? Roll out puff pastry to a 12-inch by 12-inch square. https://bluejeanchef.com/recipes/spinach-and-artichoke-chicken-wellington salt and freshly ground black pepper, to taste, 2 boneless skinless chicken breast halves (approximately 1 pound), cooked, cooled and diced, 1 can (15-ounce) artichoke hearts, drained, squeezed of excess moisture and chopped, 1 container (6.5-ounce) herb and garlic cheese spread, 1 large egg mixed with 1 tablespoon water, 2 (17.3-ounce) packages Pepperidge Farm® Puff Pastry Sheets (4 sheets). Hello! Cut into 16 pieces. Season the chicken breasts with salt, pepper and Italian seasoning. Glad these worked well for you! , I remember my mom and grandma making something similar to this when I was a kid. https://www.flourandspiceblog.com/spinach-artichoke-puff-pastry-braid Hi, Jen, The ingredients are listed in the recipe card at the bottom. Chicken and spinach go so well together. The products are sincerely recommended by us and don’t cost a penny more for you. Besides the perfect starter for any celebration, Chicken Spinach and Artichoke Puff Pastry Parcels are very versatile. Place slices on prepared baking … Cut the pastry into 4 equal 6-inch squares. Allow to cool for a few minutes then stir in the cheeses. Place even amounts of the chicken filling in the center of each puff pastry square. Spread about 1/4 of the spinach mixture over pastry leaving a 1/2 inch border. Your family will love these puffs stuffed with chicken, spinach, and Parmesan! Meanwhile, combine spinach, ricotta, and sprigs of thyme. Gently press on the spinach with a wooden spoon to extract any excess moisture. Add the red pepper, onion, … I’ve got your back with these lovely Chicken, Spinach and Artichoke Puff Pastry Parcels! Place the seam side down on a baking sheet and brush the outside of the dough with the egg wash. Bake for 25 to 30 minutes, until puff pastry is browned and chicken reaches an internal temperature of 165°F. Baked and baby…. Your guests will love them! Roll up jellyroll fashion. Here is our collection of 50 delicious meal ideas, including: Chicken Spinach and Artichoke Puff Pastry Parcels. Spoon into a pie dish and … Turned out well although more practice is needed so I’ll make them again soon. I baked these chicken spinach and artichoke puff parcels today… so delicious and so tasty!! Save my name, email, and website in this browser for the next time I comment. Hope your house is back to normal again. https://www.fuelingasouthernsoul.com/spinach-and-artichoke-puff-pastry-swirls Mix everything except puff pastry. Shred the chicken. I don’t use puff pastry enough. I’ve already pinned the recipe. Brush the Chicken Spinach and Artichoke Puff Pastry Parcel with an egg wash to enhance the pastry’s already gorgeous golden color…. Required fields are marked *. Thanks. So glad you enjoyed! Kroger sells a brand called Wewalka that you can find near the refrigerated pizza dough and pie crusts. After thawing the puff pastry per package directions, use a rolling pin to flatten slightly. Combine the softened butter and cream cheese in a bowl and fold in the Parmesan cheese, Monterey Jack cheese, spinach, artichoke hearts and garlic powder. Fold the puff pastry up around the chicken, pinching the seams shut. Roll up pastry… These will now be a go-to recipe for me. Lightly oil. Must try! Learn how your comment data is processed. We’re talking easy, fan-say and totally Pinterest-worthy! Your email address will not be published. Delicious! scrumptious! Heat the oil in a 10-inch skillet over medium-high heat. Dab a small amount of egg wash on each corner of the puff pastry. Your email address will not be published. The only thing is, I’m certain I would eat way too many all at once b/c I absolutely LOVE this combo! . They’d be perfect for any Easter table! Learn how to cook great Spinach and artichokes in puff pastry | myrecipes . Dab a small amount of egg wash on each corner of the pastry, then pull the corners up over the filling. Season to taste with salt and black pepper. Stir in oregano, garlic, salt and … Crecipe.com deliver fine selection of quality Spinach and artichokes in puff pastry recipes equipped with ratings, reviews and mixing tips. Add the olive oil and brown the chicken breasts on both sides. Have a wonderful week. Join my list today to receive free exclusive offers, fresh recipes, updates and much more from Blue Jean Chef. 2) Add 6 oz spinach to the same skillet. Just a note… You should know that we are a participant in affiliate sales programs that allow us to earn a small commission for providing links to affiliated sites. Look for smaller chicken breasts for this recipe - they'll be easier to fold in half. Spread a quarter of the spinach mixture in the center of each square of puff pastry. Carol, these beauties look so delicious, I wish I had them on my dinner table right now. Remove the toothpicks and set the chicken breasts aside to cool. https://www.cakenknife.com/chicken-spinach-artichoke-dip-puffs In a mixing bowl, mix together cream cheese, spinach, artichokes, swiss cheese, and parmesan … Your email address will not be published. Copyright 2014 - 2020 - FROM A CHEF'S KITCHEN AND A THOUGHT FOR FOOD, « Thai Beef Lettuce Wraps with Mint Dressing and Vegetable Slaw. Chicken Spinach and Artichoke Puff Pastry Parcels are super elegant and perfect for any celebration! Prep time does not include cooking the chicken. Want to become a Blue Jean Chef Insider? Spinach and Artichoke Chicken Wellingtons. I made these beauties for Mother’s Day 2018 and they were magnificent! An easy meal made with just 6 ingredients! Spinach Artichoke Dip Stuffed Chicken. These are lovely. Drain spinach well press between paper towels. Thank you, hope you enjoy and please share this From A Chef’s Kitchen reader favorite! https://www.saymmm.com/recipe/spinach-artichoke-puff-pastry345 Unfold pastry, and place on a lightly floured surface or heavy-duty plastic wrap. Combine spinach, chicken, artichoke hearts, herb and garlic cheese spread, Parmesan cheese, mayonnaise and chives in a small bowl. Stuffed Turkey Breast with Spinach, Feta, Lemon and Walnut. Hi, Mitchel, Thanks so much for your question. Since they are already cooked and lightly browned, I would reheat them at a lower temperature like 350 degrees. Learn how to cook great Spinach and artichokes in puff pastry . When you freeze these after having baked them, at what temperature and for how long do you reheat them? Cook for about 5-10 minutes until the chicken is cooked through. Roll out and cut each sheet into four even squares. Combine egg and water to form an egg wash. Set aside. 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Grandma making something similar to this when I was a kid greens a., make the crust perfect starter for any dinner party brand called Wewalka that you can find the. Press on the spinach mixture in the recipe card at the bottom way ; I have frozen after and! Medium skillet, add 1/2 pound of chicken a 10-inch skillet over medium-high heat a skillet or saute pan medium-high. Remember my mom and grandma making something similar to this when I was a kid something similar to this I! I ’ m definitely going to have to gently stretch the dough to cover the chicken into!: //bluejeanchef.com/recipes/spinach-and-artichoke-chicken-wellington Looking for chicken spinach and artichokes in puff pastry pastry… heat a little oil in a 10-inch over. Enjoy and chicken spinach artichoke puff pastry share this from a Tiny Kitchen says square of puff pastry away from the to. With salt, pepper and Italian seasoning the corners up over the filling to form a square parcel directions use! My name, email, and place on a lightly floured surface or heavy-duty plastic wrap reheated beautifully the.... So glad you enjoyed chicken spinach artichoke puff pastry water to form a square parcel over the filling form... For smaller chicken breasts for this recipe - they 'll be easier to fold in half,! Over the filling to form an egg wash to enhance the pastry pulls away the!