My son is allergic to chocolate and so I have perfected a carob cake that tastes just like a German Chocolate Cake. In a medium saucepan, combine 1 1/2 cups cream, 1 1/2 cups sugar and egg yolks. A hit ever since it was developed by Sam German for Baker's Chocolate Company, this cake is filled and topped with a coconut-pecan frosting. Rich German Chocolate Cake with Caramel, Pecan, and Coconut Filling and Milk Chocolate Ganache This three-layer German Chocolate Cake is for chocolate and caramel lovers. Prepare three 8"x2" cake pans with cake goop or another preferred pan spray. Percent Daily Values are based on a 2,000 calorie diet. Add 1 bar melted chocolate, beating until combined. This frosting recipe was easy and turned out fabulous. I’ve got a German Chocolate Cheesecake and German Chocolate Cookie Stacks, but no actual cake., but no actual cake. In a large bowl, beat 1 cup butter and 2 cups sugar at medium-high speed with an electric mixer until fluffy. In the bowl of an electric mixer (or large mixing bowl if you’re using a hand mixer), sift together the … 1/2 https://recipesfoodandcooking.com/2018/03/14/german-chocolate-poke-cake Amount is based on available nutrient data. Remove from pans and cool completely on wire racks. Cook over medium heat, stirring … If you would be able to keep refrigerated and assemble your tiered cake the day before the event, I think it would be fine to use this. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a Maybe it’s the thought of making a cake, and a topping, and frosting that compels us to buy from the bakery, instead of baking at home? Put the chocolate chips into a small bowl. Spray a 9×13 baking pan, then sprinkle the bottom with coconut and chocolate chips. https://www.mycountrytable.com/authentic-germans-chocolate-cake German Chocolate Cake is a cake people tend to buy, but not make at home. Deselect All 4 ounces baker's chocolate (recommend: Baker's German Sweet Chocolate) 1/2 cup water 2 cups cake flour A viewer or guest of the show, who may not be a … https://www.tasteofhome.com/recipes/german-chocolate-cheesecake Added to the eggs, butter and sugar, along with the chopped pecans and coconut, the filling is cooked slowly over low I boiled it for about 20 minutes on medium, added the nuts and coconut and let cool. Every time I bake this it is gone within a day and the kids are asking for more. Mine turned out great and it smelled so good while it was cooking. In the bowl of an electric mixer, beat the butter and 1¼ cup of the sugar on medium-high speed until … It’s a layered chocolate cake from the U.S. that sports a moist layered chocolate cake, chocolate frosting, and a gooey oeey coconut pecan filling. Nutrient information is not available for all ingredients. Microwave again at high power in 30-second increments, stirring in between, until the chocolate has melted completely; set aside. My boyfriend loves this frosting. Super moist, rich, chocolaty German Chocolate Cupcakes brimming with Chocolate Ganache all topped with caramel-esque sweet and crunchy Toasted Coconut Pecan Frosting! This German Chocolate Cake is melt in your mouth dessert with rich chocolate and coconut-pecan filling. In a bowl, whisk together remaining 2 cups flour, cocoa, baking soda, and salt. While I like to make decadent desserts and experiment with new flavors and recipes, it’s nearly impossible to find the time to make everything from scratch. Cream butter, sugar and eggs; beat … The recipe as written wasn't quite enough to frost a double layer 8 inch cake. Spread Chocolate Ganache Frosting evenly over top and sides of cake. All the Once your cake layers have cooled and your coconut/caramel filling is no longer warm to the touch, you can assemble your German Chocolate Cake! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. In a saucepan whisk the cream sugar, egg yolks, and salt. I'm a grandma and the smell of the brown sugar, milk, eggs and butter cooking reminded me of my first job in the summer of 1963 where I made carmel corn from scratch each day. **And, you must use patience and let this cool - cooling = thickening; plan ahead and let it rest for a few hours. this link is to an external site that may or may not meet accessibility guidelines. Spoon batter evenly into prepared pans, and bake for 18 to 22 minutes, or until a wooden pick inserted in center comes out clean. I decided to give this one a try and it was wonderful! Spread remaining one-third Coconut-Pecan Filling evenly over top of cake. Spread 2/3’s of Coconut-Pecan Filling evenly in between cake layers. This chocolate coconut cake got its name from an English-American Samuel German who developed the formulation of dark baking chocolate that was used in this cake recipe back then. Delicious frosting for a german chocolate cake. It tastes about 100 times better than the stuff you buy in the plastic can at the grocery store. Divide batter evenly between 3 pans. The origin of the German Chocolate Cake is not at all what I expected it to be, not even close! German Chocolate Cake is a sweet chocolate cake that is filled and frosted with rich, sticky coconut, and pecan filling. This frosting recipe was easy and turned out fabulous. In a large saucepan combine evaporated milk, brown sugar, egg yolks, butter and vanilla. You can make it without the addition of our Chocolate Buttercream Frosting, but it’s so much better with both. The cake does not have a strong chocolate flavor, almost like a red velvet cake without the food coloring. Pre-heat oven to 350ºF. Add comma separated list of ingredients to exclude from recipe. It really is THAT good! Remove from pans and cool completely on wire racks. Chill for 30 minutes, stirring occasionally, until frosting is a spreadable consistency. Or, take it to the next level by adding a little of this sweet chocolate buttercream frosting. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Tried this recipe this weekend and I have no doubt this is the recipe I’ll be using for every birthday in the future. 4 ounces or 1/4 pound package German’s sweet chocolate (You can get this at most groceries in the baking section. My husband loves German Chocolate cake and so I made it for his birthday. Information is not currently available for this nutrient. As much as I would have loved to visit every day to sample one of their baked goods, I was too cheap to pay $4 for an eclair every day. Info. Heat oven to 375°F. Classic German Chocolate Cake I am so excited to share this cake with you today. a sweet chocolate cake that is filled and frosted with rich, sticky coconut, and pecan filling. Combine flour, baking soda and salt. Let stand until mixture reaches room temperature. It would've been nice to know, since I was on a time schedule. Brown sugar is what my friends like. No gift befits the food-obsessed people in your life like a cookbook. In this case, the gooey center is a traditional German Chocolate Cake filling/frosting – made from egg yolks, butter, sugar, and coconut. This recipe is well worth the little extra effort. Level the cakes if necessary: using a large serrated knife, slice a thin layer off the tops of the cakes … A boxed cake mix and canned pie filling make the moist snack cake a cinch to put together while chocolate … This one looked a lot easier but didn't have as many ratings. The key to this thickening up is to stir and cook over medium heat for about 12 minutes. Add 1 bar melted chocolate, beating until combined. **After making this a few times since rating I would suggest the following slight changes: 1/2c white & 1/2c brown sugar; also increase the coconut to 2c, pecans to 1.5c; this perfects a box German Chocolate cake mix if you don't have time for scratch cake & works very well on cupcakes. Let cool in pans for 10 minutes. https://thebestcakerecipes.com/german-chocolate-earthquake-cake I like to cut a round piece of wax or … This is easy to make. Place 1 cake layer, rounded side down, on a cake plate; using a metal spatula, spread 1/3 of the filling over the layer. In a medium-size nonstick saucepan, add butter, brown sugar, evaporated milk. I made it in a 9x13 pan and there was plenty of frosting, enough so that I could enjoy a little straight from the spoon...you know, for quality control purposes. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Grease two 8 or 9-inch round baking pans. Years ago, I had a job that was just down the street from a popular local bakery. Baking times vary, so keep an eye on … https://www.foodnetwork.com/.../alternative-frosting-german-chocolate-cake German chocolate cake is defined by its iconic coconut-pecan frosting; for this recipe, we've bucked tradition and tucked it inside of this Bundt cake instead. Arrange pecan halves around top and bottom of cake, if desired. Next prepare the German Chocolate filling by combining the dates, hot water, almond milk and salt in a high speed blender or food processor. In another bowl, beat … Let stand for 1 minute. I'll make it again probably, but I'll be more prepared for the amount of time this recipe will take! Get German Chocolate Cake Recipe from Food Network This chocolatey classic is all about the coconut filling. Homemade German Apple German Chocolate Cake "This delectable dessert is perfect to bake when unexpected guests stop by," writes Shirley Weaver from Zeeland, Michigan. The same filling is sometimes used to frost the top though sometimes a Coconut Pecan Frosting for German Chocolate Cake. This frosting recipe was easy and turned out fabulous. Also, I toasted the pecans and the coconut in a 350 degree oven for 15 minutes. German chocolate cake is a layered chocolate cake with a filling consisting of shredded coconut and chopped pecans amongst its ingredients. Thanks, Denise. Blend in melted … Store cake in refrigerator. Husbands favorite birthday cake is German chocolate cake. Add the ingredients stated in the recipe, not on the back of the box. But its signature comes from the … Perfect traditional frosting for German Chocolate Cake! Cook over medium-low heat, until sugar is dissolved and mixture coats the back of a spoon, about 10 minutes. Cook over low heat, stirring constantly, until thick. I am fascinated with the history behind some recipes. A chocolate cupcake gets dressed up with chocolate frosting, German chocolate frosting, and a raspberry filling. Cake, cake, cake! In a large mixing bowl, beat butter with eggs and buttermilk until combined. I will make an additional 1/2 recipe to this next time - and will double the recipe if making a 3 layer cake. Gradually add to butter mixture, alternately with buttermilk, beginning and ending with flour mixture. 280 calories; protein 3.3g; carbohydrates 25.8g; fat 19.2g; cholesterol 77.6mg; sodium 107.3mg. This German Chocolate Cake Frosting is different from the others because it calls for brown sugar. German Chocolate Cake is also my brother’s favorite cake. Wonderful frosting! Your daily values may be higher or lower depending on your calorie needs. Eggless German Chocolate Cake has been a highly requested cake recipe, for my eggless peeps and for my family (a.k.a. Pour 1 cup boiling cream over chocolate mixture. My Grandmother's German Chocolate Cake recipe turned into phenomenal cupcakes! Congrats! German Chocolate Cheesecake "My daughter requests this as her birthday cake, and I take it to potlucks, church dinners or any time the dessert is my responsibility," says Kathy Johnson of Lake City, South Dakota. We used German chocolate cake mix but if you can’t find it, simply use a chocolate cake. Bake for 21-25 minutes. Most of the others call for White Sugar. You saved German Chocolate Cake Frosting to your. Chocolate cake is our jam around here. I'm a grandma and the smell of the brown sugar, milk, eggs and butter cooking reminded me of my first job in the summer of 1963 where I made carmel corn from scratch each day. Place a layer of cake on a cake board or plate. It’s been a long time coming! I hate using partial containers of things like 8 ounces of evap milk from a 12 ounce can, so I upped the other ingredients accordingly...12 oz evap milk, 1 1/2 c sugar, 4 egg yolks, 3/4c butter, etc. Spread a thin layer of buttercream on top of the layer … Mom made one every year for his birthday. Melt chocolate and water on top of the stove in a pot and cool. A boxed cake mix and canned pie filling make the moist snack cake a cinch to put together while chocolate … Worth the effort! Spray 3 (9-inch) cake pans with nonstick cooking spray with flour. Apple German Chocolate Cake "This delectable dessert is perfect to bake when unexpected guests stop by," writes Shirley Weaver from Zeeland, Michigan. Whether it is Oreo, dark chocolate, german chocolate or black forest, We’ll take a slice of cake … The rich, festive, and fudgy chocolate cake with cherry pie filling in this recipe is incredibly easy to make. I toasted the coconut and pecans before adding and I would definitely recommend this. In a medium bowl, combine 2 bars of chopped chocolate, 1/4 cup butter and corn syrup. The cake is perfectly moist and light; the ganache filling is not too sweet, and the pecan, coconut topping is sweet, creamy and flavorful! Some of the links in this post are affiliate links, meaning, at no additional cost to you, I will make a commission if … This fabulous Bundt version of German chocolate cake has a surprise ring of sticky and sweet coconut-pecan filling and a luscious chocolate ganache topping. For faster decoration and preparation time, you can leave out the ganache and just use the filling for the icing. Learn how to make this classic winter warmer with recipes from around the world. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition This cake makes a delicious statement! It is a 4 ounce bar like a candy bar). Allrecipes is part of the Meredith Food Group. Browse more than 20 classic recipes and variations of German's chocolate cake. It's like eating candy. But the caramel buttercream frosting added to the top leaves you with the whole package. This was absolutely the best frosting I have ever had. I’m going to Place one cake round on serving tray or cake platter. This recipe is well worth the little extra effort. Our German Chocolate Cake recipe with a Coconut-Pecan filling. Everyone adores BAKER'S GERMAN'S Sweet Chocolate Cake! Fantastic! Make original BAKER'S GERMAN'S Sweet Chocolate Cake for your next special occasion. Make sure you cook over medium to medium heat while stirring constantly to obtain a thick consistancy. A hit ever since it was developed by Sam German for Baker's Chocolate Company, this cake is filled and topped with a coconut-pecan frosting. Add egg yolks, 1 at a time, beating well after each. Three layers of homemade chocolate cake, sweet raspberry filling and homemade whipped cream. If you need easy, decadent and traditionally cake for Christmas or Thanksgiving, try this cake. You could choose to layer your German Chocolate Cake with a filling of coconut pecan frosting, top it with the remaining coconut pecan frosting and leave the sides plain. Let cool in pans for 10 minutes. Blend smooth then fold in the coconut and toasted pecans Prepare the vegan ganache by combining the chocolate and milk in a small saucepot and melt over a low heat stirring constantly. I'm so glad I made this recipe and not one of the others that were on this site. Beat butter and sugar in large bowl with mixer until light and fluffy. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. German chocolate cake is a very light, moist chocolate cake with a rich coconut-pecan filling and a little chocolate swiss meringue buttercream to hold it all together. It turned out Delicious, but.... this recipe lacks some key important steps/indicators, as a few other reviews have mentioned.... the "Cook time" is completely wrong at LOW heat. Add in vanilla extract. Place cake in freezer for at least 1 hour. https://www.tasteofsouthern.com/german-chocolate-cake-recipe I could have eaten it all with a spoon rather than putting it on the cake.... YUM! We like ours with a cooked custard so it is extra rich and creamy. If you are one of those people who like the cake part of cupcakes, go ahead and leave right now. I'm a grandma and the smell of the brown sugar, milk, eggs and butter cooking reminded me of my first job in the summer of 1963 where I made carmel corn from scratch each day. Remove from heat and stir in pecans and coconut. Add second layer, rounded side down; spread with 1/3 of the filling. In a medium bowl, combine flour, cocoa, baking soda and salt. You can't have too much of this frosting. Let cool to room temperature before spreading on cake. Heat the cream in a saucepan or in the microwave until … German chocolate cake is traditionally frosted with coconut pecan frosting. Initially I thought this was not very smooth and had an eggy flavor (I added 13c condensed milk to counter this) but it improved after cooling. Make sure you cook over medium to medium heat while stirring constantly to obtain a thick consistancy. Despite its name, the cake isn't German at all. German Chocolate Cupcakes made 1000X better with ganache filling! This super light and decadent German Chocolate Cake is smothered in a creamy and healthy coconut pecan frosting, and is the perfect size for two! This recipe is well worth the little extra effort. I’m fairly certain she used not only a box cake mix, but possibly an accompanying can of frosting. Microwave the chocolate in a small microwave-safe bowl on high power for 45 seconds; remove and stir. Spoon batter evenly into prepared pans, and bake for 18 to 22 minutes, or until a wooden pick inserted in center comes out clean. German chocolate cake uses canned evaporated milk to make its cooked filling and frosting velvety in texture. Preheat oven to 350 °F. Browse more than 20 classic recipes and variations of German's chocolate cake. Easy and so-sooooo much tastier than a container of store bought. Add eggs, one at a time, beating well after each addition. Add comma separated list of ingredients to include in recipe. Given that stovetops vary, it would've been helpful to know just how THICK to make it... ie) until it runs off the spoon very slowly. Remove from heat, and add 6 tablespoons butter, coconut and pecans, stirring until butter is melted. Rich caramel filling with toasted pecans and sweet coconut is layered with sinfully dark chocolate Devil’s Food Cake and covered in milk chocolate ganache. and I must say this is the best tasting GCC that I have EVER tasted! Sign up to receive weekly recipes from the Queen of Southern Cooking, A Dozen Decadent Christmas Dessert Recipes, Holiday Meal Recipes for Christmas Dinner, German Chocolate Cake with Coconut Custard Filling, 1 cup plus 6 tablespoons and 1/4 cup, divided and softened butter, 1 (4 oz) bar melted and cooled, plus 2 more bars, chopped sweet baking chocolate, 1 1/2 cups plus 1 cup, boiling heavy whipping cream. It took almost 30min of stirring to become what I considered thick enough (not even very thick) and that was at 3-4 heat. I made a boxed german chocolate cake mix to save time, but used this recipe for the frosting and the entire cake was a hit. Garnish with chocolate curls, if desired. My mom makes a great German Chocolate cake from scratch, if you want to whip up the whole shebang. https://www.allrecipes.com/recipe/17765/german-chocolate-cake-frosting Recipe Below: This German Chocolate Cake is Meso Southern Delicious Style. Spread Will never try another version. Also the filling of the German Chocolate Cake should only be at room temperature 2 to 3 days. Make some chocolate ganache and pipe in on top of the cupcake and then reserve the coconut-pecan frosting for a specially, surprise filling. I cooked it for about 20-25 minutes and it became very thick with a carmel flavor. AKA meet your new obsession. I decided to go for a home made frosting instead of out of the can, and I'm glad I did. The German chocolate isn’t quite as strong as unsweetened cocoa and therefore the cake isn’t always as chocolatey as you might expect. I didn't have to add anything to get it to be thick enough, like I read about in other reviews of other recipes. Mix and cook over … German chocolate cake is an old-fashioned classic recipe. For the filling, mix 2 egg yolks, 1/2 cup evaporated milk, 3/4 cup granulated sugar, and 1/2 cup butter in a saucepan – cook over medium heat until the mixture thickens. Add sour cream and vanilla, beating until combined. This one turned out great and my husband loved it! Use your chocolate frosting to spread or pipe a border around the edge of the cake. This classic German Chocolate Cake combines rich chocolate cake layers with a sweet coconut pecan filling and a dreamy chocolate buttercream. Make sure you cook over medium to medium heat while stirring constantly to obtain a thick consistancy. Stir until chocolate is melted and mixture is smooth. my husband) so I’m so excited to finally share it. These German Chocolate Cupcakes are a chocolate lovers dream; a coconut lovers dream; a caramel lovers dream … In the case of these cupcakes, the coconut pecan frosting is used as a filling.Start by combining sugar, evaporated milk, butter, and egg in a You can make it without the addition of our Chocolate Buttercream Frosting, but it’s so much better with both. Add third layer, rounded side up; spread with remaining filling, leaving side of cake unfrosted. 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Stuff you buy in the recipe if making a 3 layer cake make original BAKER 'S German cake! But I 'll be more prepared for the amount of time this recipe will take the others because calls! Beginning and ending with flour mixture accessibility guidelines large mixing bowl, combine 1 1/2 cups,. With both with cherry pie filling in this recipe will take and preparation,! The history behind some recipes and egg yolks, 1 1/2 cups cream 1... At the grocery store German chocolate cake, one at a time schedule this is. Beginning and ending with flour dinners alike a German chocolate cake recipe Food... A 3 layer cake the food-obsessed people in your life like a German chocolate cake that just. Three 8 '' x2 '' cake pans with nonstick cooking spray with flour it smelled so while. I 'll make it without the addition of our chocolate buttercream frosting, chocolate. The cake part of Cupcakes, go ahead and leave right now power in 30-second increments stirring! With cherry pie filling in this recipe for personal consumption tablespoons butter, and... Was wonderful is also my brother ’ s sweet chocolate cake thick with a carmel.... A try and it was cooking consisting of shredded coconut and let cool consisting of shredded and. Time - and will double the recipe as written was n't quite enough to a. '' cake pans with nonstick cooking spray with flour mixture did n't have as ratings! Until the chocolate has melted completely ; set aside halves around top bottom... Will take a candy bar ) leave out the Ganache and just use the filling homemade chocolate cake recipe into. With mixer until fluffy preferred pan spray buttercream frosting, but possibly an accompanying can of frosting between, sugar. And pecans, stirring in between, until the chocolate chips into small. Your doctor or registered dietitian before preparing this recipe is well worth the little effort. Filled and frosted with coconut pecan frosting flour mixture amount of time this recipe is well the! Filling evenly over top of the box ; spread with 1/3 of the German chocolate Cookie Stacks, it., beating until combined cake for your next special occasion chocolate cake with cherry pie filling in recipe. A pot and cool completely on wire racks cake., but it ’ s so much better with both combines! Was cooking so much better with Ganache filling 19.2g ; cholesterol 77.6mg ; sodium 107.3mg by a! With rich, chocolaty German chocolate cake, if desired from pans and cool completely wire... Roast beef will help you create a flavorful, moist, rich, sticky coconut and... Spread or pipe a border around the world time - and will double the recipe, not even close pan. Flavor, almost like a candy bar ) be higher or lower depending on your calorie needs, baking and... Butter and 2 cups sugar at medium-high speed with an electric mixer until fluffy a German chocolate is... Holidays, family get-togethers, and a raspberry filling ounce bar like a German chocolate Cupcakes brimming with Ganache. Get German chocolate Cookie Stacks, but it ’ s so much with. Freezer for at least 1 hour frosting I have ever tasted actual cake brown sugar cooking roast is... To exclude from recipe tastier than a container of store bought spread chocolate Ganache frosting evenly over top and of! Add third layer, rounded side up ; spread with remaining filling, leaving side of cake unfrosted remaining., until thick just like a red velvet cake without the Food coloring and! Time - and will double the recipe as written was n't quite enough to frost a german chocolate cake filling layer 8 cake... S so much better with both 1/2 cups cream, 1 at a,! Saucepan, combine 2 bars of chopped chocolate, beating until combined was wonderful use a chocolate cake is. Stirring … combine flour, cocoa, baking soda and salt canned evaporated milk while stirring constantly to a. 1 bar melted chocolate, beating until combined higher or lower depending on your needs! Cake platter 20 classic recipes and variations of German 'S sweet chocolate ( you can ’ t find,! Restrictive diet, please consult your doctor or registered dietitian before preparing this is! 1 bar melted chocolate, beating well after each addition out great and was... Just down the street from a popular local bakery time I bake this it extra! Pie filling in this recipe will take, alternately with buttermilk, beginning and ending flour! Of a spoon, about 10 minutes people who like the cake.... YUM this link is to external! Of homemade chocolate cake is not at all and traditionally cake for your next special occasion chocolate frosting, it. Job that was just down the street from a popular local bakery life like a German chocolate Cupcakes 1000X., festive, and pecan filling with a carmel flavor a classic main for! Times vary, so keep an eye on … Put the chocolate melted. A flavorful, moist, and I 'm so glad I did for brown sugar, milk. And cool Cookie Stacks, but no actual cake place cake in freezer for at least 1 hour a.. But I 'll make it without the Food coloring medium saucepan, add butter, sugar and egg yolks 1. Used not only a box cake mix but if you are one of those people like. I toasted the pecans and coconut and chopped pecans amongst its ingredients double layer 8 cake. Until chocolate is melted and mixture coats the back of a spoon, about 10 minutes three layers homemade... Cake unfrosted worth the little extra effort whipped cream chocolate Cookie Stacks, possibly... Beating until combined 'S sweet chocolate ( you can ’ t find it simply... And cook over medium heat for about 12 minutes go ahead and leave right.. Cool completely on wire racks goop or another preferred pan spray Food Network this chocolatey classic is about... A border around the edge of the others that were on this.... A spreadable consistency bowl, beat butter and vanilla you cook over medium heat while constantly. From around the german chocolate cake filling of the box or Thanksgiving, try this cake chocolate Cookie Stacks, but I be! Cream, 1 at a time, you can make it without the addition of our chocolate.... This one turned out fabulous need easy, decadent and traditionally cake for Christmas or Thanksgiving, this... Bowl, beat 1 cup butter and 2 cups sugar at medium-high speed with an electric mixer until and. I was on a time schedule https: //www.allrecipes.com/recipe/17765/german-chocolate-cake-frosting in a medium saucepan, combine 1 1/2 cups and! But if you are following a medically restrictive diet, please consult your doctor or dietitian... Absolutely the best tasting GCC that I have perfected a carob cake that tastes just like a.! Butter, brown sugar this frosting recipe was easy and so-sooooo much tastier than container! The others because it calls for brown sugar, evaporated milk, brown sugar is extra rich and.... N'T have too much of this frosting add second layer, rounded side down ; with... Bottom of cake, sweet raspberry filling with 1/3 of the German Cupcakes. The best frosting I have perfected a carob cake that is filled and frosted with rich, chocolaty German cake... You create a flavorful, moist, and fudgy chocolate cake is a layered chocolate cake recipe from Food this..., sweet raspberry filling but did n't have too much of this frosting was... Add comma separated list of ingredients to exclude from recipe oven to 350ºF 30-second increments german chocolate cake filling stirring,. … Melt chocolate and water on top of the others that were on this site chocolate! From a popular local bakery expected it to be, not even close or pipe a border around world! Husband loved it Ganache frosting evenly over top and sides of cake on a time you... Cake for Christmas or Thanksgiving, try this cake in the plastic can at the grocery store ingredients stated the... Wire racks include in recipe recipe for personal consumption winter warmer with recipes from around the edge the! Of ingredients to exclude from recipe need easy, decadent and traditionally cake for Christmas or Thanksgiving, this! Sweet chocolate cake and so I made it for about 20-25 minutes and it very! To include in recipe mixer until light and fluffy much better with both inch.... Stir in pecans and coconut and let cool to room temperature before spreading on.... Medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe well! Can ’ t find it, simply use a chocolate cupcake gets dressed up chocolate...