For those who had trouble with it beng too mushy, low fat sour cream may have been the culprit. This vanilla sheet cake recipe uses the reverse creaming method, an easy technique that promises a uniquely soft and springy crumb with the most delicious buttery vanilla flavor. … Beat in the sour cream and eggs. Turn mixer to low and add in flour until well mixed. Combine the reserved 1 cup sour cream mixture with the 1 1/2 cups whipped topping; blend until smooth. Remove from heat and stir in remaining ingredients. Add the sugar, flour, salt, eggs, soda, sour cream, and 1 teaspoon of vanilla; mix well. Make it the day before you need it, to taste even better!! Spread over warm … 1 1/2 cups white granulated sugar. Melt the … 2 cups all-purpose flour. Boil for 1 minute stirring constantly. Bring to a boil. Cool … I used a cake mix here…sue me. It's a quick and easy recipe. Printable recipe included. Bake at 350 degrees for 30 minutes. Ingredients for White Texas Sheet Cake. Pear Sour Cream Sheet Cake recipe by Jessie Sheehan | The Feedfeed This Pear Sour Cream Sheet Cake recipe is featured in the Cakes feed along with many more. https://www.southernliving.com/desserts/cakes/9x13-cake-recipes Top the cake with whipped vanilla buttercream, a frosting made from butter, confectioners’ sugar, and heavy cream … The Texas sheet cake is so moist and the icing so sweet that everyone who samples it wants a copy of the recipe. Mix together all ingredients except coconut with mixer. In a separate bowl, mix the granulated sugar, baking soda, and flour. They are both good! Easy Sour Cream Cake with Creamy Chocolate Frosting is my family’s favorite dessert recipe. Use this cake recipe as a birthday sheet cake or for anytime you crave a simple classic dessert. Combine the flour, sugar, baking soda and salt; add to cocoa mixture. In a large mixing bowl, cream the butter and brown sugar together … I made that mistake with a different recipe and the middle of the cake never got dne. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean I decided to try this recipe because I didn't have any eggs in the house. In a large saucepan, bring the butter, water and cocoa to a boil. Boil for 1 minute stirring … Plain yogurt works as a substitute if needed. Add the slightly cooled chocolate mixture and stir well. This is our all-time favourite cake recipe - it is often requested for birthdays and family dinners. Pour the chocolate cake … Whisk in confectioners' sugar and vanilla until smooth. Very delicious, moist cake! Such a quick, easy cake to make. Whisk until completely cool. Citrus: Easily make this a Key Lime Sheet Cake or an Orange Sheet Cake by substituting key limes or oranges for the lemons. Pour the cocoa powder mixture into the flour mixture, and stir until combined. Regular cake is usually made in a 9×13 baking dish or, for a double layer cake… Instructions are easy to follow, tastes great. You can use nondairy or lower fat milks in a pinch, but the cake… Cool completely on a wire rack. Pour batter into greased 17" x 11 1/4" x 1" jelly roll pan. Now make up the glaze and drizzle over the cake. We use cookies to offer you a better site experience, analyze traffic, and serve targeted advertisements. I cut it into small squares for bake sales and church teas. Add cocoa powder, baking soda and salt and mix until smooth. Add in flour and baking powder, as you mix it pour in the milk, lemon juice, melted butter, oil, sour … Left the icing recipe alone and found it to be fudgy and delicious. It is so easy to throw together and it never disappoints!! sour cream. Pour the batter into a 15-by-10-by-1-inch jelly roll pan or sheet cake pan. —Susan Ormond, Jamestown, North Carolina, Texas Sheet Cake Recipe photo by Taste of Home. 1 teaspoon baking powder. Moist, rich, fudgy... We usually bake it in a 9x13 for a thicker cake and icing. Absolutely delicious cake ! Ingredients: 1 cup butter, room temperature 1 1/2 cups granulated sugar 2 eggs 2 teaspoons vanilla 1 cup sour cream 1/2 teaspoon kosher salt 1 teaspoon baking powder 1 2/3 cups flour 1 1/2 cups blueberries (fresh or frozen and thawed) Icing 2 tablespoons butter, melted 1 1/2 cups powdered sugar 1/2 teaspoon vanilla 1–2 tablespoons milk Instructions Preheat oven to 350°F. I realize that sheet cakes are supposed to be thin, but I prefer a thicker cake. Add in the eggs, sour cream, and vanilla extract and stir it all together till just combined. I usually make it for large groups. Fold in coconut with spoon. Spray a 9 x 13 baking pan with cooking spray. Whole Milk: Liquid is key in most cakes because it thins out the batter. 2 sticks butter or 1 cup. This is our go to Texas Sheet Cake recipe. https://www.food.com/recipe/moms-sour-cream-chocolate-sheet-cake-245930 In a saucepan, combine butter, water and chocolate, bring to boil; mix well. I often make the white Texas sheet cake along side of this. Layered Chocolate Marshmallow Peanut Butter Brownies, Do Not Sell My Personal Information – CA Residents. Grease a 10×15 inch (4-4.5 quart) glass baking dish with non-stick cooking spray. Thanks for the recipe!! Pour over warm cake. In a small saucepan, melt butter; add milk and cocoa. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Scoops of vanilla ice cream or dollops of softly whipped cream make for lovely accompaniments. My grandma used to make this cake, your grandma probably made this cake… Bake the cake at 350 F for about 20 minutes, or until a toothpick inserted in the center comes out clean. | Privacy Policy & Legal | Sitemap. Sheet cake is made in a sheet cake pan which is a shallow, large pan. 1/4 teaspoon baking soda. So easy to make and everyone always loves it. Sour cream also adds richness that makes the cake super moist, and tender.. creaming the butter and sugar Stir in the sour cream until smooth. Icing: Combine the milk, 1/4 cup cocoa and 1 stick of butter in a saucepan. Cake: Combine the water, 2 sticks of butter, and 1/2 cup cocoa in saucepan. 1/2 teaspoon salt. Stir in the sour cream, 1 teaspoon vanilla, eggs, and dash of salt. Melt everything together while gently whisking until the cocoa powder is dissolved and the butter is … Yes, yes, this cake starts with a short cut. You can’t beat a slice of this cake with vanilla ice cream! I subbed strong coffee for the water, and made it in a 9x13 for a thicker cake. A winner! Pour the batter into a greased and floured 13x9 inch pan. Servings Per Recipe: * Percent Daily Values are based on a 2,000 calorie diet. Will make again. Spread the remaining sour cream mixture between the two cake layers. Yogurt: Make this cake extra moist and tangy with 1/2 cup greek yogurt, buttermilk, or sour cream … Cream Soda Confetti Sheet Cake with Strawberry-Sour Cream Buttercream Recipe. Add chopped nuts, if desired. Remove from the heat. Per suggestions, I substituted 1 cup espresso for tge water and was happy how the cake turned out. Set aside. Set aside to cool slightly. You could also do a Lemon-Lime Sheet Cake by adding the juice and zest of one regular lime. The primary difference between sheet cake and regular cake is the size of the cake pan. This is a delicious cake. By continuing to use this website, you consent to the use of cookies in accordance with our Privacy Policy, © Daisy Brand LLC. This cake is moist and chocolaty good! Five minutes before removing the cake from the oven, prepare the icing. Remove from the heat. You can use a boxed cake mix, or make your layers from scratch like we did. Taste of Home is America's #1 cooking magazine. Mix until smooth and set aside. Mix well and pour over the hot cake. To make cake, combine flour, soda, sour cream, salt, sugar and eggs in large bowl. Sour Cream Coconut Cake. This chocolaty delight was one of my favorites growing up. This cake is chocolatey, moist, and dangerously delicious! 1 cup water. If you like the regular Texas Sheet Cake, this one is a white version. Cakes made with sour cream have wonderful moisture and flavour. I also prefer nuts in the frosting so added 1 cup of chopped pecans to the frosting and enjoyed the frosting very much that way. Job done! Spread the whipped topping and sour cream mixture over top and on sides of coconut cake. Bake in the preheated oven for 20 to 22 minutes, or until cake is golden brown and tests done. Boil for 3 minutes, stirring constantly. … It may take 5 days to make this cake, but it will be worth it once you take that first bite. Pour into a greased 15x10x1-in. Preheat oven to 350 degrees Fahrenheit. We thought this was a good cake. Keep the coconut cake in an airtight container and store it in the refrigerator. Great classic recipe. 1/2 cup sour cream All rights reserved. Follow our easy, step-by-step, photo illustrated instructions for making this Sour Cream Coconut cake. The cake and frosting are very tasty. Add the powdered sugar and 1/2 teaspoon vanilla. The acid in the sour cream produces a very fine crumb because it tenderises the gluten in the flour. Add egg, sour cream, and vanilla and mix on medium until light and smooth. Combine the flour, sugar, baking soda and salt. baking pan. Sour Cream: Sour cream promises a tender cake crumb. Icing: Combine the milk, 1/4 cup cocoa and 1 stick of butter in a saucepan. Your daily values may be … Bake in preheated 350 degree oven for 35 to 40 minutes … Sour cream mixture between the two cake layers till just combined may take 5 days to make this cake -! 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