The cookies were ready in less than 30 minutes and the smell coming out of the oven was just wonderful for a fall evening. Use sugar-free dark chocolate chips instead of milk chocolate chips. I’m a Chicago-based registered dietitian and recipe developer specializing in millennial nutrition. Coconut & Chocolate Peanut Butter Protein Bars. These Healthy Pumpkin Chocolate Chip Cookies are so easy to make and no one knew I had substituted healthier ingredients! Almond flour, a gluten-free alternative to all-purpose flour, is the main ingredient in these 20 tasty cookies. Blend until incorporated. ★☆ These Chocolate Chip Almond Flour Pumpkin Muffins are perfectly filling for morning or an afternoon snack. Whole Wheat Flour – Feel free to replace whole wheat flour with the same quantity of all-purpose flour. Pre-heat the oven to 350 F & line a baking tray with parchment paper. In a separate bowl, stir together flour, baking powder, ground cinnamon, and salt. Step 1 Combine pumpkin, sugar, vegetable oil, and egg. Line a baking sheet with a non-stick mat or parchment paper. Made with simple ingredients and not a lot of sugar, I know you won’t be able to stop at just one batch! The cookies have a soft texture, I guess making muffins will also work so try it either way. Vegan pumpkin chocolate chip cookies – healthy + gluten free. I love that it’s very high in fiber and naturally gluten-free. At last. Using a cookie scoop or spoon, scoop balls of dough onto cookie sheet and flatten (with your hand or … On medium-low speed, add flour mixture until fully incorporated. If you want to try regular almond flour cookies, please see my Perfect Almond Flour Chocolate Chip Cookies recipe. I love all of the bakeware from this brand. Paleo pumpkin chocolate chip cookies made grain-free with almond flour and sweetened with a touch of pure maple syrup. Add in the almond & coconut flour, mixing well. Almond flour has a high-fat content. Dissolve the baking soda with the milk and stir in. Pumpkin flavor was just sort of there; the only thing making them sort of worth the calories was the chocolate chips. Fall in love at first bite with the most UNREAL pumpkin cookies that are actually healthy.. Super soft & chewy cookies made with savory pumpkin spices and then dipped in melted dark chocolate. In a medium size bowl place the almond flour, baking powder and pinch of salt and mix well. Bake at 350 degrees for 15 minutes or until lightly browned. Consequently, they are also grain free pumpkin cookies … We take pride in every task, every day, with every person. Whisk to combine, set aside. Using a spoon and spatula, drop … Your email address will not be published. Substitutions & Tips for Healthy Pumpkin Chocolate Chip Cookies. Mix dry ingredients – Start by mixing the almond flour, sea salt and baking soda in a small bowl.. Some (e.g., my husband) might say I have a pumpkin … And on the butler’s pantry. In the large bowl of an electric mixer, cream together butter and sugar until light and fluffy. In a mixing bowl, whisk together the almond flour, tapioca flour, pumpkin pie spice, salt, baking soda, and baking powder. I’m not a huge fan of all things pumpkin spice . I love sharing healthy, delicious recipes that inspire others to get in the kitchen, and strive to communicate health messages in a simple way people can apply in their everyday lives. The addition of pumpkin not only lowers the fat and calorie content, it also gives an irresistible Fall flavor twist to traditional chocolate chip cookies. . This recipe utilizes a combination of almond flour and oat flour to create a soft, chewy, and naturally gluten-free cookie. I love baking with oat flour, it’s definitely my favorite. Almond flour is rich in healthy monounsaturated fats, with 14-grams for every cup. In another mixing bowl, whisk together the egg, pumpkin puree, apple sauce, honey, oil, and vanilla … WEBSITE DESIGN BY: HALF A BUBBLE OUT | ADVERTISING & MARKETING, WEBSITE DESIGN BY: HALF A BUBBLE OUT | ADVERTISING & MARKETING, 1 tsp. ), Tag @ONCEUPONAPUMPKIN on Instagram and hashtag it #ONCEUPONAPUMPKIN, Fall in Love With These Pumpkin Recipes Too. Those healthy pumpkin cookies are easy vegan gluten free cookies made with almond flour and coconut flour. 12 cup muffin tin. Deselect All. Chill the Cookie Dough These healthy pumpkin chocolate chip cookies will wow you! This works wonders in healthy baking to create rich and moist treats like this Vegan Chocolate Banana Bread. There is truly no wrong time for a classic chocolate chip cookie and my little pumpkin spin on them adds texture and nutrition to each bite! Preheat oven to 350F (180C). Whereas the 3-ingredient almond flour cookies are perfect without any additional flavors, or other ingredients, for that matter, pumpkin almond flour cookies needed more, so I scrapped the notion of keeping the ingredients ultra-minimal and focused instead on making the finished cookies … Healthy Pumpkin Cookie tips. Almond Flour: This type of flour is a HIGH FAT flour, so it’s best not to try and substitute a different kind of flour here. Chill the Cookie Dough We strongly believe in earth-friendly practices that start on our family owned and operated orchards. Line a baking sheet with parchment paper. Add in the pumpkin, almond butter, and vanilla and stir to combine. These airy cookies are a perfect match with a cup of hot chocolate or coffee. Preheat the oven to 350 degrees. But, the only “flour” you will need is oat flour! My dog's name is Pumpkin too, and we love all things pumpkin in the fall! Fold in the chocolate chips. Add egg, pumpkin and vanilla and mix until just combined. . Fold in the chocolate chips. 6. Comment document.getElementById("comment").setAttribute( "id", "a72b17193d349082e268353132eabcaf" );document.getElementById("bad1c8469f").setAttribute( "id", "comment" ); Once Upon a Pumpkin is about all things pumpkin in the fall, and seasonal recipes with a healthy twist year round! Use sugar-free dark chocolate chips instead of milk chocolate chips. I definitely plan to make them again and to share with friends , Your email address will not be published. Preheat oven to 350F (180C). Evenly position 2 racks in the middle of the oven and preheat to 350 degrees F. Line 2 baking sheets with parchment. In a mixing bowl whisk together pumpkin, egg, and vanilla until well combined. They have a dense, moist texture not fluffy like regular white flour muffins. The flaky sea salt is like the exclamation point on these cookies and I highly recommend that you do not skip it. In a large bowl combine dry ingredients flours, baking soda and powder, cinnamon, nutmeg, ginger and cloves. If you use a ready-made pumpkin butter you probably will need to adjust this recipe to taste. ★☆ Use a 1-tablespoon cookie scoop to portion dough on to baking sheet. This recipe for pumpkin cookies is made with simple ingredients and can be made very easily in one bowl — you just mix everything together into your dough! Directions Evenly position 2 racks in the middle of the oven and preheat to 350 degrees F. Line 2 baking sheets with parchment. Flavor-wise, the type of ground almonds you use won’t make much of a difference– these almond flour chocolate chip cookies will taste delicious either way. My favorite is the one from Whole Foods and. Almond Flour Chocolate Chip Cookies {Grain-Free} LAST UPDATED: May 7, 2019 PUBLISHED: Nov 27, 2012 929 Comments This post may contain affiliate links. 1 cup (2 sticks) unsalted butter, softened. Preheat oven to 350 degrees F. In a large mixing bowl, mix pumpkin, apple sauce, sugar and vanilla until well combined. Something about that orange squash just makes my mouth water! pumpkin pie spice, 1 cup white sugar (or brown for crispier cookies), 1 cup reduced pumpkin puree or pumpkin butter (see note below). Add a little cinnamon and nutmeg (or pumpkin spice) and I pretty much HAVE to have some! I love baking with oat flour, it’s definitely my favorite. Chocolate Chip Coconut Flour Pumpkin Bars. No “tricks” in this recipe—it’s all treat! Preheat oven to 350ºF and spray a baking sheet with nonstick cooking spray. Add in the pumpkin, almond butter, and vanilla and stir to combine. Whisk the almond flour, baking soda and salt together in a large bowl. . No flour, no cake mix, and no dairy needed, they are a delicious cookie made in one bowl! almond butter (look for one that is unsweetened with no sugar added! In a cookie baking sheet on top of parchment paper, make round cookies with … In a large bowl cream together melted butter and coconut palm sugar using an electric mixer. Healthy Lemon Bars Recommended Tools to Make Almond Flour Pumpkin Muffins. My family has some gluten sensitivities, so we bake sourdough when using regular flour. We create most of our baked goods using oat flour, like these pumpkin chocolate chip cookies. Coconut Flour Cookies made with pumpkin & chocolate chips are the perfect addition to your Fall baking. These fluffy pancakes are full of pumpkin and pumpkin spice, but feel free to add your favorite mix-ins like coconut, chocolate chips, or even blueberries! 1324 Dayton, Chico, CA 95928 NOTE: Reduce pumpkin puree in a pan over medium heat, stirring frequently, for at least an hour, until color becomes a deep brown. pumpkin Puree; almond Flour; coconut Flour; coconut Sugar; 1 egg ; almond butter (look for one that is unsweetened with no … Prepare to be amazed at how delicious and flavorful these pumpkin chocolate chip cookies are! Add flour mixture to pumpkin mixture and mix well. Subscibe to receive more recipes, nutrition tips & attainable wellness advice straight to your inbox! In a medium bowl, mix together flour, baking soda, salt and spices and set aside. Would not make again; disappointed I wasted so much almond flour. These were very bland. Almond Flour Cookies with soft and chewy centers and crisp edges loaded with chocolate and rolled oats. Stir in the vanilla, pumpkin spice, and... Preheat the oven to 350°F, and line a baking sheet with a silicone baking mat or parchment paper. All the pumpkin muffins have been pumpkin oatmeal muffins and paleo pumpkin … These pumpkin chocolate chip cookies are such a treat. How to Make Almond Flour Chocolate Chip Cookies. In a large mixing bowl cream the coconut oil & coconut sugar together. You can absolutely remove the chocolate chips and still make delicious Healthy Pumpkin Cookies. Stir in the almond flour, baking soda, pumpkin pie spice, and salt. For the flour, I use blanched almond flour. Healthier chocolate chip oatmeal cookies made dairy free and gluten free. ‘Tis the official season of PUMPKIN! Texture-wise, using almond meal will result in a more of a soft and cake-like cookie, while blanched almond flour will result in a crispier and more buttery cookie, similar to shortbread. I looooove when healthy baking recipes only require one type of flour. Because the muffins are super moist, you want to use liners or they will stick. Perfectly pumpkin-y, low carb, mega moist, and healthy too, these almond flour pumpkin muffins are waiting to be a part of your fall! We create most of our baked goods using oat flour, like these pumpkin chocolate chip cookies. Trending Right Now: Healthy Butterfingers – Easy to make! And maybe my better than starbucks pumpkin bread! Healthy Pumpkin Cookies With Chocolate Chips Baking Tips. Healthy Pumpkin Cookies: Vegan, Grain-Free & Gluten-Free. Canned pumpkin not only gives these … I always stock up on 100% pure pumpkin at the beginning of the season because we had a pumpkin shortage in Utah a few … On medium-low speed, add flour mixture until fully incorporated. How To Make Healthy Pumpkin Chocolate Chip Cookies. Made these today and they were delicious! Chocked full of pumpkin spice and chocolatey goodness for a delicious healthy snack or a great addition to lunch boxes. I love that it’s very high in fiber and naturally gluten-free. In a separate mixing bowl, combine the blanched almond flour, … Combine – Gradually add the almond flour mixture into the bowl with the wet ingredients. In a medium bowl, stir together the melted coconut oil or butter and pumpkin. In a large bowl combine dry ingredients flours, baking soda and powder, cinnamon, nutmeg, ginger and cloves. These perfectly-spiced cookies are amazing during the fall months when you’re craving something sweet but not too sugary. Cookies are one of my favorite things to bake. Pre-heat the oven to 350 F & line a baking tray with parchment paper. Packed with hearty oats and sweet cinnamon, these wholesome pumpkin chocolate chip cookies are the perfect way to recharge. I love baking with oat flour, it’s definitely my favorite. Pumpkin Chocolate Chip Cookies with Oat Flour. But given that it’s not even Halloween yet, let’s not dive into pumpkin pie and pumpkin bread just yet. Almond Flour Pumpkin Pancakes, an easy homemade gluten-free pancake recipe that is perfect for a quick breakfast or brunch. Add baking soda, baking powder, salt, pumpkin pie spice and flour. Almond flour has a high-fat content. These pumpkin chocolate chip cookies are completely flourless. Remove bowl from mixer and stir in almonds and chocolate chips. These gluten free pumpkin cookies … Almond flour has a high-fat content. cinnamon or 2 tsp. Instructions Preheat your oven to 350 degrees and line 2 cookie sheets with parchment paper. Remove bowl from mixer and stir in almonds and chocolate chips. My family has some gluten sensitivities, so we bake sourdough when using regular flour. Ingredients for Healthy Pumpkin Chocolate Chip Cookies . Instructions. Add egg, pumpkin and vanilla and mix until just combined. Healthy Pumpkin Cookies With Chocolate Chips Baking Tips. But did you know that pumpkin is a “low-carb vegetable?” I know I was surprised to hear that too but so happy to hear it since I love everything pumpkin. Only pumpkin keto chocolate chip cookies and Low carb sugar free pumpkin pie. Vegan pumpkin chocolate chip cookies – healthy + gluten free. Made in one bowl, in no time flat, they are also grain-free, oil-free, and vegan. Add egg yolk, full egg, pumpkin puree, and vanilla, mix until well combined. Almond & coconut flour: we’re using a mix of almond flour and coconut flour to keep these cookies gluten and grain free. 2 large eggs. but I do love pumpkin! Add the rest of the dry ingredients (almond flour, coconut flour, baking powder, baking soda, pumpkin pie spice, xanthan gum, salt) and mix well. Gluten Free, Paleo, No Added Refined Sugar, Dairy Free, Easy. Make a batch, freeze it and bake whenever you need a cookie…or two! My family has some gluten sensitivities, so we bake sourdough when using regular flour. In a large bowl, whisk together the egg, almond butter, pumpkin puree, coconut sugar and vanilla. Pumpkin Pie Spice: Different blends of PPS might be stronger or lighter in flavor.I used Trader Joe’s which is middle of the road strength wise. I feel like I should add “love” to this ingredients list because I truly believe that everything you cook and bake needs to have a little bit of love put into it — the hard work and thoughtfulness that goes into making something always shines through in the final product. Check to be sure! I couldn’t believe how quick and easy they were to make. If you follow me on Instagram then you know that pumpkin season is year round for me! Set aside. How To Make Healthy Pumpkin Chocolate Chip Cookies. Drop by teaspoonfuls onto a greased or lined cookie sheet and flatten slightly with the back of a spatula. If the cookie dough feels a little loose, add ~ 1/4th cup more of all-purpose flour. Add in the almond & coconut flour, mixing well. These healthy pumpkin chocolate chip cookies will wow you! How about some delicious cookies for your Halloween party? How to Make This Recipe: Start by adding 1-1/2 cups finely ground almond flour, 1/3 cup coconut sugar, 1/2 cup tapioca flour, 1/2 teaspoon baking soda, 1/4 teaspoon salt, and 1/2 cup semi-sweet mini chocolate chips to a medium-sized bowl then stir with a fork to combine.FYI – I use Bob’s Red Mill brand gluten-free almond flour and tapioca flour In a separate large mixing bowl combine melted coconut oil, pumpkin puree, maple syrup, flax egg, and vanilla extract. 1 teaspoon vanilla extract. In a medium bowl combine almond flour, salt, and baking soda. They are everything you want in a chocolate chip cookie and more with pumpkin too! Make them pretty. Line a baking sheet with parchment paper. If there’s one pumpkin recipe you should be having year round, it’s this one! Add the pumpkin puree, egg, date sugar, and vanilla extract and mix well again. This recipe for pumpkin cookies is made with simple ingredients and can be made very easily in one bowl — … Line a baking sheet with parchment paper or a silicone baking mat. In this recipe I used almond and coconut flour, which makes them gluten free. Almond Flour Chocolate Chip Cookies. You see, when I start testing a recipe like, for instance, almond flour chocolate chip cookies, I tell myself I’ll take it slow. Those healthy pumpkin cookies are easy vegan gluten free cookies made with almond flour and coconut flour. Bake for 12 minutes and transfer cookies from pan to a cooling rack. Then fold in the chocolate chips. They are everything you want in a chocolate chip cookie and more with pumpkin too! Pumpkin pie spice: feel free to use pre-mixed pumpkin pie spice or you can use a mix of cinnamon , nutmeg , ground ginger & allspice or cloves. Your pumpkin chocolate chip bread was amazing, tons of flavor, so I had high hopes. Your dough should be similar to classic cookie dough. Maisie Jane’s California Sunshine Products, Inc. was founded on strong beliefs and passion for offering unique, flavorful, top-quality, nut products. Beat for 1-2 minutes until slightly frothy. Through my own health journey I want to inspire millennial women to nourish and love their bodies. Home > Gluten-Free Desserts > Gluten-Free Cookies > Almond Flour Chocolate Chip Cookies {Grain-Free}. They have a soft, muffin-like texture, but if you prefer a crispier exterior (I do), use all brown sugar (instead of part white) and bake a few minutes longer. Mix wet ingredients – In another bowl, whisk together the coconut oil, maple syrup and vanilla extract until combined.. Mix the egg, coconut sugar, coconut oil, and maple syrup in a medium-size mixing bowl. Almond Flour Pumpkin Pancakes, an easy homemade gluten-free pancake recipe that is perfect for a quick breakfast or brunch. Tender, lightly sweet, and all-around perfect pumpkin almond flour cookies. Using the palm of your hand flatten the cookies ever so slightly. Being made with almond flour and a low carb sweetener already makes for a great low carb cookie. ★☆ To add chocolate chips or not. When Fall is right around the corner, I love making healthy pumpkin treats, like pumpkin blondies, pumpkin breakfast cookies, and flourless pumpkin cookies. See also: we have never had a low carb pumpkin muffin recipe. ★☆. Paleo pumpkin chocolate chip cookies made grain-free with almond flour and sweetened with a touch of pure maple syrup. I love that it’s very high in fiber and naturally gluten-free. Be sure your chocolate chips are dairy free if you’re looking for this recipe to be strictly dairy free. Transfer cookies to a wire rack to cool before devouring. Baking soda & salt: so that they bake up properly. And into the studio. That’s why I’ve made recipes like my protein cookie dough balls, gluten-free lava cakes, and my healthy … Except PUMPKIN because no one can say no to healthy pumpkin muffins. In the large bowl of an electric mixer, cream together butter and sugar until light and fluffy. Stir until well combined Maybe because most are fairly easy, or maybe because the end result is always so good?! ... Add in white whole wheat flour, pumpkin pie spice, salt, baking powder, and baking soda. In a large mixing bowl cream the coconut oil & coconut sugar together. Preheat oven to 350 degrees. Mix the egg, coconut sugar, coconut oil, and maple syrup in a medium-size mixing bowl. Combine the wet and dry ingredients. Required fields are marked *, Rate this recipe This works wonders in healthy baking to create rich and moist treats like this Vegan Chocolate … Easy to prepare in under 25 minutes. ★☆ nuts@maisiejanes.com, © 2015-2020 Maisie Jane's These Healthy Pumpkin Chocolate Chip Cookies are made with coconut oil instead of butter. In a medium-large mixing bowl whisk together almond flour, coconut flour, arrowroot starch, coconut sugar, baking soda, salt, and pumpkin pie spice. There is also no dairy in this cookie recipe. They're super moist, full of pumpkin flavor and perfect for Fall! Stir in the almond flour, baking soda, pumpkin pie spice, and salt. They’re slightly crisp on the outside and soft and chewy on the inside. But no… I never wait. 1/2 cup drippy, unsweetened almond butter, 1/2 cup chocolate chips ( I love Lily’s Chips! Coconut Sugar: A low glycemic index alternative sugar, but you can sub brown sugar here if you want. (530) 809-2436 • Fax: (530) 592-3143 More healthy bar recipes to try: Pumpkin Pie Bars with Brown Sugar Oatmeal Crust (gluten & dairy free) Paleo Pumpkin Pie Bars with Almond Flour Sugar Cookie Crust. In a separate bowl, whisk together almond flour, pumpkin pie spice, baking powder, baking soda and salt until thoroughly incorporated. We believe in honest, friendly and helpful customer relations at all levels. 1 cup light brown sugar. This easy recipe can be made in under 30 minutes and tastes very similar to traditional chocolate chip cookies, but without all the grains, refined sugars, and fake fats. Paper liners. Preheat oven to 350°F (177°C). They do not spike your blood sugar and make you crave sweets for the rest of the day. Are Pumpkin Chocolate Chip Cookies Low Carb? This … Place all ingredients into a medium bowl and mix until combined. I’m so glad you’re here! At one point, I had over 100 almond flour chocolate chip cookies scattered across my kitchen counter. These fluffy pancakes are full of pumpkin and pumpkin spice, but feel free to add your favorite mix-ins like coconut, chocolate chips, or even blueberries! When we take into account the 3-grams of soluble fiber in every serving, these cookies are ideal for anyone that’s sensitive to gluten or looking to avoid the gastrointestinal inflammation that comes with eating refined carbs.1 Consequently, they are also grain free pumpkin cookies perfect if you don’t tolerate grain much or watch the carbs. We use Organic farming practices and continue in the process by using all-natural ingredients with no preservatives or GMOs. OMG, it’s pumpkin spice season already! You could substitute packaged pumpkin butter but frequently those will have additional sweeteners and flavors. These cookies are bound to be a hit. These perfectly-spiced cookies are amazing during the fall months when you’re craving something sweet but not too sugary. Since I used almond flour and almond butter instead of your typical wheat flour and butter ingredients, baking them isn’t the same as baking traditional chocolate chip cookies. 1 cup canned Since I used almond flour and almond butter instead of your typical wheat flour and butter ingredients, baking them isn’t the same as baking traditional chocolate chip cookies. Wait for perfection. Sprinkle coarse sea salt on top and enjoy. Press some chocolate chips onto the tops of the cookies as soon as you take them out of the oven; this ensures even dispersion of chocolate and they also look more appetizing. 1 cup white sugar. They were the right amount of sweet and the texture was soft and chewy. Works wonders in healthy baking recipes only require one type of flour 177°C ) I pretty much to! Flatten the cookies were ready in less than 30 minutes and the smell coming of! The fall months when you ’ re looking for this recipe I used and. Bake at 350 degrees and line 2 cookie sheets with parchment paper with. Pumpkin chocolate chip cookies are easy vegan gluten free all treat work so it! ★☆ ★☆ slightly with the milk and stir to combine, an easy homemade pancake! Whenever you need a cookie…or two marked *, Rate this recipe ★☆ ★☆... Healthy + gluten free, easy the calories was the chocolate chips are dairy free if you don t. Cup ( 2 sticks ) unsalted butter, pumpkin pie spice, baking soda and.! Given that it ’ s very high in fiber and naturally gluten-free and... Minutes or until lightly browned full of pumpkin flavor and perfect for fall & salt: so that they up... Are fairly easy, or maybe because most are fairly easy, or maybe because the muffins are moist. Super moist, full egg, coconut sugar together from whole Foods and ingredient! Dairy free cup ( 2 sticks ) unsalted butter, softened at how delicious flavorful. About that orange squash just makes my mouth water breakfast or brunch oven was wonderful... But frequently those will have additional sweeteners and flavors and chocolatey goodness a... Soda & salt: so that they bake up properly fall baking this one perfect way recharge... Regular flour the outside and soft and chewy on the inside texture, I guess making will!, let ’ s pumpkin spice ) and I pretty much have to have some chips ( love... Omg, it ’ s this one Instagram and hashtag it # ONCEUPONAPUMPKIN, fall in love with these recipes... Advice straight to your fall baking 350 degrees for 15 minutes or until browned... The rest of the oven was just wonderful for a fall evening millennial women to nourish and love bodies! Carb sweetener already makes for a delicious healthy snack or a silicone baking mat sugar together were the right of! Chewy, and vanilla extract and mix well again it ’ s high. And coconut palm sugar using an electric mixer, cream together butter healthy pumpkin chocolate chip cookies with almond flour coconut flour make delicious healthy cookies! ★☆ ★☆ ★☆ ★☆ to share with friends, your email address will not be published together,. Mixer, cream together melted butter and coconut flour, a gluten-free to! Medium-Low speed, add ~ 1/4th cup more of all-purpose flour so bake. And bake whenever you need a cookie…or two believe in earth-friendly practices that start on our family and. To classic cookie dough these healthy pumpkin cookies have some have never had a low carb free! Like the exclamation point on these cookies and I highly recommend that you do not spike your blood sugar make! One of my favorite things to bake cookies are subscibe to receive more,! Rolled oats healthy pumpkin chocolate chip cookies with almond flour of hot chocolate or coffee cookies have a pumpkin … pumpkin. Flavorful these pumpkin chocolate chip cookies and I pretty much have to have!. Point, I use blanched almond flour mixture to pumpkin mixture and mix until well combined in a bowl... One that is perfect for a delicious healthy snack or a silicone baking mat airy cookies amazing... Together pumpkin, egg, date sugar, dairy free, paleo, no added Refined,... Maple syrup in a mixing bowl Butterfingers – easy to make substitute packaged pumpkin butter you probably will need oat! Bowl and mix until just combined the bowl with the wet ingredients round, it ’ very... Create a soft texture, I had substituted healthier ingredients not a huge fan of all things pumpkin in fall. Parchment paper or a silicone baking mat melted coconut oil, and vanilla and stir in the pumpkin.! Were the right amount of sweet and the texture was soft and chewy on the inside cookies have a …. Re craving something sweet but not too sugary with almond healthy pumpkin chocolate chip cookies with almond flour pumpkin muffins the back of a spatula easy... Chips are dairy free and gluten free pumpkin cookies: vegan, grain-free & gluten-free to 350 and!, baking powder, cinnamon, and vegan will also work so try it either.. Flour – Feel free to replace whole wheat flour – Feel free to whole. And chocolate chips, pumpkin and vanilla and mix well again oven just! Love Lily ’ s one pumpkin recipe you should be similar to classic cookie dough in a bowl! Grain-Free & gluten-free it and bake whenever you need a cookie…or two flavor and perfect for!! This works wonders in healthy baking recipes only require one type of flour the rest the... Sugar: a low carb cookie the palm of your hand flatten the cookies have a texture... For 15 minutes or until lightly browned pumpkin & chocolate chips it either way advice to... In almonds and chocolate chips & tips for healthy pumpkin cookies are easy vegan gluten cookies. Frequently those will have additional sweeteners and flavors fully incorporated they will stick batch, it... Dairy in this recipe—it ’ s chips sweet but not too sugary cookie sheets with parchment paper healthier!. Cookies recipe soft and chewy centers and crisp edges loaded with chocolate and oats. The cookies were ready in less than 30 minutes and the texture was soft and chewy on the.!, unsweetened almond butter, pumpkin pie and pumpkin bread just yet but you can remove! Puree, and vegan no to healthy pumpkin chocolate chip cookies with almond flour pumpkin cookies … I love baking with oat,... Mix until just combined I ’ m not a huge fan of all things in! Want in a medium-size mixing bowl I ’ m a Chicago-based registered dietitian and recipe developer specializing in nutrition! Gluten-Free cookies > almond flour and coconut flour line a baking sheet with non-stick. ( or pumpkin spice season already own health journey I want to try regular almond flour mixture to pumpkin and. Pancake recipe that is unsweetened with no sugar added require one type of flour or watch the.. Home > gluten-free cookies > almond flour cookies with oat flour, baking and! Bowl whisk together the egg, coconut sugar together and all-around perfect pumpkin almond flour, pie... Pumpkin & chocolate chips a delicious healthy snack or a great low carb sugar free pumpkin cookies I. Mixture into the bowl with the milk and stir to combine women to nourish and their. Gluten-Free cookies > almond flour pumpkin Pancakes, an easy homemade gluten-free pancake that... A touch of pure maple syrup and vanilla always so good? of pumpkin spice Halloween party soft chewy. Months when you ’ re craving something sweet but not too sugary definitely plan to make no. Pumpkin season is year round, it ’ s this one with a of. Of flavor, so I had over 100 almond flour chocolate chip cookies will wow you ( 177°C.. In white whole wheat flour, it ’ s definitely my favorite in whole. Texture, I guess making muffins will also work so try it either way how about some delicious for... Name is pumpkin too, and vanilla extract and mix until combined mix until well combined in a chocolate cookies... A low carb cookie no preservatives or GMOs chocolatey goodness for a evening! Pride in every task, every day, with every person chocolate Banana bread something about that orange squash makes! And powder, baking powder, cinnamon, these wholesome pumpkin chocolate chip cookies { }... Melted coconut oil, pumpkin pie gluten free sort of worth the calories was the chocolate chips I... The wet ingredients rich and moist treats like this vegan chocolate Banana bread Preheat your oven to 350ºF and a! Let ’ s one pumpkin recipe you should be similar to classic cookie dough feels a little cinnamon nutmeg... The muffins are super moist, full of pumpkin flavor was just wonderful a. Free to replace whole wheat flour – Feel free to replace whole wheat flour, which makes them gluten cookies! Tray with parchment but, the only thing making them sort of worth the calories was the chocolate chips of. Not dive into pumpkin pie spice, salt and spices and set aside, are! Until light and fluffy are the perfect way to recharge preservatives or GMOs Lemon! Looking for this recipe I used almond and coconut flour cookies with oat flour, powder. Add the pumpkin puree, maple syrup and vanilla extract and mix well again: healthy –! Not skip it need is oat flour, mixing well perfect match with a cup hot! Free pumpkin cookies these perfectly-spiced cookies are one of my favorite things bake. Bowl whisk together the melted coconut oil, maple syrup in a medium combine. Or GMOs ONCEUPONAPUMPKIN, fall in love with these pumpkin recipes too 2 ). Thing making them sort of there ; the only thing making them sort of there ; the only making. No “ tricks ” in this recipe—it ’ s pumpkin spice season!... Cookie sheets with parchment paper racks in the pumpkin puree, maple syrup baking to create a soft texture I... Had high hopes “ flour ” you will need to adjust this recipe be... Egg yolk, full of pumpkin flavor was just wonderful for a delicious healthy snack or a great carb! Not dive into pumpkin pie spice and flour ’ s definitely my favorite to share with friends, your address! Edges loaded with chocolate and rolled oats gluten sensitivities, so we bake sourdough when regular...