You could use pancake syrup in place of light corn syrup, but the final product will have a maple flavor. Honey is somewhat different because it is thicker than maple syrup, but honey is a good substitute in many food recipes. Another savory topper, toasted nuts enhance the sweetness of pancakes while adding a welcome crunch. I don't really care for maple syrup, so I found a recipe and made some slight variations. Besides honey, you can use pancake syrup, as well as store-bought chocolate, coconut, & fruit syrups but the whole point of this post is to get creative. A Latin American specialty made from sweetened condensed milk, dulce de leche is delicious enough to eat straight out of the jar. Vanilla extract: I love the extra flavor that vanilla extract adds. Drizzle it on the best pancakes recipe. To make the syrup: Place maple syrup, strawberries, and vanilla in a saucepan over medium heat. Plus, toasted nuts boost the protein of your breakfast, keeping you fuller longer. Grade B is preferred for many recipes, and pancake syrup, which is made from corn syrup and maple flavoring, ;can be left off your list entirely. You can add more/less honey according to your taste or substitute molasses or maple syrup if you like that better. Honey can be directly substituted for maple syrup in terms of sweetness and consistency, although honey can also be a fairly expensive ingredient to work with. It is also used as sweetener for applesauce , baked beans , candied sweet potatoes , winter squash , cakes , pies , breads , fudge and other candy , milkshakes , tea , coffee , and hot toddies . Photo by Maurice Alexandre F.P. Instead, people tend to smother their pancakes or waffles and can easily push their sugar intake up even more. I know it sounds weird but it is so delicious! Think out of the box and play with flavors at home. The best part is that you can make it with whatever fruit you have lying around, from blueberries to pears. No, it is not unusual to eat pancakes with honey rather than maple syrup. Maple syrup is about as sweet as sugar, so you can replace it using an equal amount of syrup (e.g., for 1 cup of sugar, use 1 cup of maple syrup). The 3 Best Keto Syrups for Pancakes Offers may be subject to change without notice. Slightly thicker and milder than maple syrup, honey atop pancakes is delicious served with butter, fruit and nuts. Where maple syrup is pure. Surprisingly, plenty of articles and blogs recommended honey as one of the best substitute for Golden Syrup. 1 decade ago. Pure maple syrup (the kind tapped from a tree) is an even better option, because it undergoes less processing than refined sugars. To give your pancakes a bit of a Swedish flair, scoop on a bit of strawberry jam, but really, any flavor of jam, jelly, or even marmalade will be a delicious maple syrup substitute. https://www.thespruceeats.com/maple-syrup-substitute-recipe-1806713 Adding a tangy dairy draws out the sweetness already in your pancakes, so it’s a good choice for people trying to cut down on sugar. It’s also possible you’re the kind of person who never liked the taste of maple syrup in the first place, maybe because you think it’s too sweet or because you’re not into the viscous texture. To make these pancakes good for you, we used coconut oil instead of butter, honey instead of refined sugar, and whole wheat white flour instead of plain all-purpose flour. If you love a sweet drizzle, reach for honey instead of maple syrup. Surprised by the idea of adding something savory to your pancakes? Photo by Oksana Vejus / EyeEm via Getty Images, Credit: Ingredients. Professional Québécois pastry chefs expert at using maple syrup would tell you “no, pick another recipe” unless you give them the recipe so they can advise you more specifically. Why use maple syrup instead of sugar? No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. You should not reach for “pancake syrup” – an artificially flavored corn syrup product – because you probably will be disappointed with the results if you do. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. The myth: An organic maple syrup that is “100% pure” is a healthy sweetener that I can use in abundance without any worries. Maple extract: This helps make the maple flavor stronger and more pronounced. A former in-house editor at Taste of Home, Kelsey now writes articles and novels from her home in Milwaukee. If you have molasses available, this is arguably the best substitute for molasses because of the similar color, texture, and flavor profile that molasses has in relation to real maple syrup. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Once mixture begins to breakdown and strawberries cook down about 5 minutes, remove from heat and serve warm immediately. Brown sugar syrup (pancakes). It’ll also keep your baked goods moist. Her debut novel, Girl in the Rearview Mirror, will be published in June 2019 by William Morrow. Learn more in this guide to sugar alternatives. Revealed: Why COVID-19 kills some patients but not others. But it is important to keep in mind the impact maple syrup will make on the overall taste of the dish. If you are wondering about baking with honey or baking with maple syrup instead of sugar in a recipe, you have come to the right place. This thick, dark liquid is made from sugar cane or sugar beets and is commonly used in warmer climates where sugar cane grows. Photo via Flickr user, Credit: Our best maple syrup recipes come drizzled over pork, whisked into salad dressings, and melted into decadent pies. But you may want to use a different substitute, if you’re making honey. A swirl of whipped cream makes a cheery, festive topper for pancakes and is perfect for special occasions. Maple syrup is a product made from the sap of sugar maple trees. Slightly thicker and milder than maple syrup, honey atop pancakes is delicious served with butter, fruit and nuts. Of course, this is not a solution if you're allergic to corn or trying to cut corn syrup … If you like to use maple syrup not just on pancakes and French toast, but as a natural sweetener in drinks, desserts (like our maple ice cream below), and other dishes, you might like to know that it has fewer calories and carbs than honey (and is also vegan, if that matters to you). Honey wheat pancakes make a healthy start to your day. One nutritional advantage that honey has over maple syrup is that honey has no fat. 1 cup brown sugar, 1 cup white sugar, 1/4 cup white Karo, 1 cup water and 2 teaspoons whatever flavor extract I wish to flavor it with this day. Make sure you know all the tricks to making pancakes from scratch. It’s fairly easy to make blueberry syrup at home, though you do need a lot of blueberries. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. There are several reasons that you might want to change up the sweeteners that you are using for a recipe. It also contains antioxidants and minerals like zinc and potassium, and has a lower glycemic index than refined sugars, meaning it won’t lead to spikes of blood sugar that can give you the jitters. Crumbly and chewy like cornbread, slightly sweet and salty, and topped with a fresh blackberry sauce that can't be beat. When buying maple syrup, do your homework. If you’re looking for a quick and easy substitution for maple syrup that’s comparable in sweetness and texture, a drizzle of honey will do the trick. The difference is that pancake syrup has more corn syrup to it. It’s my most used kitchen appliance.) It’ll crystallize, if you take it to the hardball stage. 11 Ways to Use Maple Syrup (Other Than Pancakes) Maple syrup isn't just for drizzling onto a stack of pancakes. 1 cup maple syrup or pancake syrup – Replace the light corn syrup in your recipe with the same amount of maple syrup. This is one way we can support someone else’s hobby and get a scrumptious, high quality product. The vanilla maple syrup in this recipe is the best thing I’ve ever had. But what if you don’t have maple syrup in your kitchen and you’ve got a hankering for pancakes now? These honey cornmeal pancakes with blackberry maple syrup are 100% whole grain and refined sugar free! When I think about that yummy Honey Wheat BreadRead More Better yet, use pancake syrup. Everybody understands the stuggle of getting dinner on the table after a long day. Well, you need a substitute for maple syrup, fast, because there are few things that are sadder to eat than plain pancakes. To me, all pancakes should have buttermilk. Grade B is preferred for many recipes, and pancake syrup, which is made from corn syrup and maple flavoring, can be left off your list entirely. It has a similar consistency as the original topping while giving a familiar sweet flavor and brown color. That would be a huge mistake. Need a breakfast syrup for pancakes? Coffee – My favorite way to enjoy maple syrup is in my coffee! This allows your body to use it more efficiently for energy, rather than giving you a rapid rush and crash. Maple syrup is about as sweet as sugar, so you can replace it using an equal amount of syrup (e.g., for 1 cup of sugar, use 1 cup of maple syrup). Speaking of caramel, if you really want to indulge your sweet tooth, try out some caramel sauce on your stack of pancakes. It will work fine. For instance, some dishes like French toast or pancakes are classically adorned with maple syrup since the flavors pair well together, while honey is typically reserved for tea. Our best pancake recipes are perfect for Sunday morning. I make pancake syrup to go on pancakes and waffles. Pancake toppings don’t have to be fancy to be delicious. It’ll crystallize, if you take it to the hardball stage. Honey. It’s made from light corn syrup and maple … Favorite Answer. this link is to an external site that may or may not meet accessibility guidelines. Some breakfast food pairings are so classic, they just roll off your tongue without a second thought—like pancakes and syrup. You can save the lighter grade A syrup for pancakes and waffles. Molasses. The flavor won't be quite as nice because you'll be missing the maple flavor, but it will definitely have the sweetness you want. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Looking for a direct replacement for maple syrup? Personally, I think butter and a small amount of quality maple syrup is great, but there are many other ways to indulge yourself such as honey. The fine sugar will essentially melt in your mouth. But if you don’t have time to sift through options and find the best sugar-free syrups for your keto pancakes, you can use this short list of pre-approved choices instead. If you’re set on a sweet pancake, try switching from maple syrup to chocolate chips. It’s a sweet, sometimes crunchy, cookie spread that tastes like caramel. She's an avid cook, reader, flâneur, and noir fanatic. Our best maple syrup recipes come drizzled over pork, whisked into salad dressings, and melted into decadent pies. If you like to use maple syrup not just on pancakes and French toast, but as a natural sweetener in drinks, desserts (like our maple ice cream below), and other dishes, you might like to know that it has fewer calories and carbs than honey (and is also vegan, if that matters to you). Photo by Joff Lee via Getty Images, Credit: Don’t be! Honey: I like to use honey because of it’s flavor, but you can use corn syrup if preferred. Credit: Yes, you can use maple syrup as a substitute for honey in recipes where baking and cooking is required. Wait until mixture begins to simmer and boil, and stir every few minutes. 1 cup maple syrup or pancake syrup – Replace the light corn syrup in your recipe with the same amount of maple syrup. I don't really care for maple syrup, so I found a recipe and made some slight variations. It’s excellent with fruits, jams and chocolate chips (hey, sometimes you want to go all out). Tip: Don’t use honey in recipes that need to be baked at over 350°F; it scorches. Honey: I like to use honey because of it’s flavor, but you can use corn syrup if preferred. You can use any preserve you fancy, from apple butter to rhubarb compote. Maple extract: This helps make the maple flavor stronger and more pronounced. Ingredients. Whatever the reason, if you’ve been looking for your next favorite pancake topping, this is the list for you, with ten things to put on pancakes that aren’t plain, old maple syrup. You might even like these maple syrup alternatives even better than the original, shocking as that might sound to maple syrup purists. You can use honey instead of maple that you like it. Decrease the liquid by 3 to 4 tablespoons per 1 cup substitution. (BTW, I use mine for way more than just pancakes!! Just cook the berries down in water and sugar until viscous. 5. You can buy maple syrup in the store but we prefer to buy ours from a neighbor. Note that thinner preserves, like jams, will be more syrupy, while thicker ones, like jelly, can be spread on with a knife. I wanna make a banana smoothie but there's no honey, but there's plenty of maple syrup. Try these classic jams and preserves. Maple syrup is all natural and possesses lots of that maple flavor that the pancake syrups try so hard to imitate. Taste of Home is America's #1 cooking magazine. It makes them taste so good! Maple extract isn’t a requirement to make great homemade pancake syrup. Bring everything to boil except extract. While it is usually stocked in most supermarkets, you may need to seek out maple syrup substitutes for other reasons. If you’re looking at the glycemic index, maple syrup is also lower than honey with maple syrup having an index of 54 and honey having an index of 58. It doesn’t react chemically, for instance to heat, exactly like white sugar, or “pancake syrup” or glucose or honey. Throw on some banana slices, and you might even be able to call it a healthy breakfast. You can also use it as a replacement ingredient when baking, especially as they have the same texture. If you're looking for a healthy pancake syrup, opt for pure maple syrup or real honey instead of artificial pancake syrup. Here’s how to make whipped cream from scratch. If you’re looking for a quick and easy substitution for maple syrup that’s comparable in sweetness and texture, a drizzle of honey will do the trick. Coca-Cola Is Finally Combining Its Two Best Flavors to Create Cherry-Vanilla Coke, Why Thomas Keller Thinks Farm-to-Table Is Absurd, The Best Post-Party Breakfast Spots in Atlanta, According to Local DJs. The truth: There is a common misunderstanding that food products with claims like “pure,” “organic,” or “all natural” are automatically healthier for you. From seasonal berries to sliced bananas, fresh fruit is a foolproof pancake addition. The Argument for Maple Syrup Photo from Flickr. It will work fine. Although it is thicker than maple syrup, it can replace maple syrup in virtually any recipe. Limiting maple syrup to the breakfast hour is selling it way short. However, it's the flavour that you are going for. Maple syrup has a glycemic index of 54, whereas cane sugar is a whopping 65 and honey sits at 58. Instead of maple syrup, make this simple honey butter syrup for a fun change! Vanilla extract: I love the extra flavor that vanilla extract adds. Breakfast Toppings Compared . If you want to use a syrup for your pancakes, then honey is your best choice. Try sour cream with fruits or preserves. Sugar: You’ll need both granulated sugar and brown sugar to make this recipe. As the amount of maple syrup is relatively small (4 tablespoons) it would be possible to replace it with a runny honey (rather than a set honey, which is more difficult to mix into the apple juice). Decrease the liquid by 3 to 4 tablespoons per 1 cup substitution. Jam To give your pancakes a bit of a Swedish flair, scoop on a bit of strawberry jam, but really, any flavor of jam, jelly, or even marmalade will be a delicious maple syrup substitute. Repeat with remaining batter and sausage. If you’re not familiar with Biscoff, you should stop everything you’re doing immediately and order a jar or two from Amazon. 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