It called for 3 eggs & 1/3 C oil; added canned pumpkin, no water. Perfect dessert for Fall and Thanksgiving parties! While the bread is cooling, prepare the maple glaze by mixing together maple syrup and powdered sugar in small bowl until smooth and glossy. I would wrap it in plastic wrap then in foil (or plastic wrap then a plastic container) before freezing. In a large mixing bowl, mix together eggs and pumpkin puree until smooth. Please read my disclosure policy. You'll find commercial mixes for pumpkin bread, but not pumpkin cake. Will let you know. 5. I used rice bran oil for mine and it worked fine, Can I use spice cake mix 15.25 oz instead of yellow cake mix. Can you use fresh pumpkin in this recipe? You can always use a stand mixer if you prefer. I sprinkle a little bit of cinn/sugar mixture right on top before baking too. Your email address will not be published. Be sure to spray pan lightly before you add the paper for easy removal. Canned pumpkin is cooked and strained and drained and squeezed. Next time I’ll cut out one or two of the eggs, and maybe add pecans, raisins, or some such. Add a cream cheese filling and … Fortunately, this hand mixer has been one of my best small kitchen appliances for ten years. I have made pumpkin bread before with a lot more steps to it. Mix on low until incorporated. Then, it gets buried in all the other stuff I'm far more likely to share with you. Photographer. You can add nuts too.every christmas we make small loaves and put in gift baskets with 3 small loaves of various flavors, and cordinating fruits and nuts, for the grand parents and other family members, they rave about them year. I also added a handful of brown sugar. Add the baking mix, stirring to combine. Like the Chocolate Chip Pecan Pumpkin Roll. It's pricier than a lot of other brands, but I haven't broken mine yet, which says a lot! I used a spice cake mix also added 1 teaspoon cinnamon, 1/4 teaspoon of ground clove, ground ginger and ground nutmeg. DIRECTIONS. Did you make the recipe as written or did you put your own spin on it? Your email address will not be published. Easy Cake Mix Pumpkin Bread Recipe (super moist and delicious!) Also can chocolate chips be put in the mixture. I wish they were more dense. Mommy & Foodie. This is a ll I have in the cabinet and can’t run to the store. Yellow cake mix, last dry raisins (about a half cup), 2 eggs, 1/3c oil, I black frozen banana, defrosted, and the last cup of pie filling (left after I filled the pies for Thanksgiving) defrosted. If you like this recipe please pin it on Pinterest, then follow me on Pinterest! Add cake mix and pumpkin pie spice and mix until just combined. Pumpkin provides moisture. Thank you for sharing. Everyone loves it, and It takes less than an hour to mix up and bake! Mixed it all up according to this recipe. When the bread has cooled down completely, drizzle some maple glaze on top or you can pour it on top too. Also sprinkled granulated sugar on top of batter before baking for that extra sweet crunch. Mine came out too light and fluffy with 3, unlike the dense quality of most quick breads. My batter was so thick I had to add some to make it mixable? The possibility are endless the only thing you change is cake mix flavor and pie filling or fruit. Brenda I am not sure how long you bake them for small loaf pan could you help? 6. Welcome to CakeWhiz, a place where I share my love for baking, cooking and entertaining with you! Stir cake mix and sugar together in a large bowl. Pour batter in a greased and floured loaf pan (Dimensions: 9×5). I really like the recipe because there wasn’t many ingredients that is what I like. The ideas are endless! This post may contain affiliate links. I have a super easy and delicious new recipe for you – Easy Pumpkin Cake! Thanks! Can’t wait for the beautiful fall smell of pumpkin bread! Check out one of my most popular posts with over 700 FREE pumpkin carving patterns! When I say easy, I mean easy! If you've made this quick bread before, I'd love to hear your thoughts. 2. Starts off with cake mix. Bake for 45-55 minutes, or until toothpick inserted in center comes out clean. What about water it says on box?Because you just say check the box for eggs and oil nothing about the water so I’m glad I continued to scroll and check out the replies and questions. Pour into pan(s) and bake in oven until inserted toothpicks come out clean (50 to 65 min depending on oven). I made this and I will continue to make this!!! In medium mixing bowl, stir together all ingredients. Jul 16, 2013 - This easy pumpkin bread recipe is made with cake mix and canned pumpkin! Lined pans with parchment paper. no eggs?? It's been pinned over 100,000 times on Pinterest, and I'm so happy to know that I'm not the only one who loves it! It’s chocolatey, perfectly spiced, and is packed full of pumpkin flavor! I baked this delicious bread and added 1cup of raisins to the batter. This easy pumpkin recipe makes two loaves so you can give one for a gift! I use applesauce instead of oil and then toss in mini choc chips. Please tell me how it tastes! Thank you, that was my question. What I did: I used the white cake mix and added spices. I didn’t know if I should double the recipe &/or how long I should cook it (initially). Bake at 350 degrees for about 55 minutes or until an inserted toothpick in the center comes out clean. Maybe try it again with a loaf pan to see if that’s the issue? Sometimes I bake something that's so easy, so super-good that I tell myself I need write about it. (I'm not an expert, but I've tried a lot of different loaf pans. it was taken to an office and shared and they loved it and the kids are happily eating it at home. No, you can mix together just the cake mix and pumpkin and bake. I do this this with a box of dazzled devil’s food cake mixture in a 16 oz can of pumpkin, mix well, spoon into 24 cupcakes; cupcake pan sprayed well, or use liners. I’m grandma. Pumpkin cake mix muffins make a great fall treat that only take minutes to throw together. No! I wish I could post a picture! Because it's a sweet bread made with a cake mix, one can of pumpkin and a few other ingredients. Lightly grease an 8 1/2" x 4 1/2" loaf pan (if you're making the plain version of the bread); or a 9" x 5" inch loaf pan (if you're adding chocolate chips and/or nuts). Spoon the batter into the prepared pans. yellow cake mix; canned pumpkin; eggs; cinnamon; pumpkin pie spice; olive oil or vegetable oil; How to make pumpkin bread from cake mix. Cake mix recipes are a great way to make something homemade in a fraction of the time!. Removed tins from 375 degree oven at 41 minutes. Your directions were so good that the budding 13year old baker in our house made this like a pro! Can I use olive oil instead? If you love pumpkin you must try my Vanilla Pumpkin Smoothie recipe! Thank you so much! I added 1 TBSP cinnamon & ginger + 1 tsp nutmeg & 1/2 cp Brown Sugar, 2 shredded zucchini & eggs. Recipe developer. Preheat oven to 350°F. I just use the canned pumpkin, and a box of spice cake… Kinda the same concept though With mine, same process, but you only mix the canned and spice cake mix… nothing else. Or something else healthier? In a medium size bowl, combine the flour, baking soda, baking powder and spices. It should not be omitted at all! Pour mixture into prepared loaf pan. Preheat oven to 375 degrees and grease a loaf pan. Or take some of the cake mix when it’s plain and putting it in another bowl and adding cream cheese then swirling this into the pumpkin batter. Don’t worry, yellow cake mix will work as well. Cake Mix Pumpkin Bread? Bake for 25 to 30 minutes in the preheated oven, or until a knife inserted into the center comes out … It happens!). 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