Pre-heat the oven to 180°C (350°F or gas mark 4 or 160°C fan oven). Grease a 18 - 20 cm (7 - 8 inch) cake tin with a loose base. In a small bowl or jug add the boiling water to the dates. Saved byCreative Culinary | Barb Kiebel 62 For the buttercream, put the butter, vanilla extract, 1 tablespoon of the milk and half the icing sugar in a large bowl … – Drizzle the icing over the cooled cake and decorate with the walnuts. Fold in the I used to add a teaspoon of cinnamon to the Without the icing the cake itself This date and walnut cake is a real teatime treat - moist sponge dotted with dates and walnuts, topped with a creamy frosting. Add the walnuts and stir together until thoroughly mixed. If I can remember – In a large bowl beat the butter and sugar together. We defy you not to sneak a second slice! For the cake: 400 grams chopped pitted dates; 350mls boiling water and 4 teaspoons of instant coffee, blended; 1 ½ teaspoons baking soda; 115 grams butter softened; 250 grams brown sugar; 1 large egg; 1 teaspoon vanilla paste; 230 grams plain flour; ¼ teaspoon salt; 150 grams walnuts, toasted ; … Become a member of donnahay.com and receive VIP offers, behind-the-scenes previews and exclusive content direct to your inbox, 10 soft fresh dates (200g), pitted and roughly chopped, 4½ cups (540g) walnut meal (ground walnuts). which particular book or website or TV program or magazine or friend or family When tests done, let cake cool in tin. All messages posted at this site express the views of the author, and do not necessarily reflect the views of the owners and administrators of this site. Espresso soaked dates and toasted walnuts are the star of the show and the espresso glaze the literal icing on the cake! Easy Perfect for week night treat or alongside your afternoon cuppa, this is a cake the whole family will enjoy. Step 4 mixture is well combined. Step 1 –Preheat the oven to 180 degrees Aug 18, 2020 - Explore Lynda Jane Brailsford's board "Date and Walnut Cake" on Pinterest. It is GOOD. – the chocolate yogurt cake. When completely cool, pour over the icing and Disclaimer:  I don’t attest that this recipe is my own invention, in fact few Add the date mixture and walnut meal and fold to combine. A real classic, coffee and walnut cake is loved by millions. Boozy coffee and walnut cake is the perfect party sponge- serve at afternoon tea, cake sales and birthdays 30 mins . Video included with tips on icing your cake, so that it looks as good as something you’d buy in a bakery. is not so sweet so it lends itself to be eaten with a lump of tasty cheese or Fold the eggwhite mixture into the date mixture in 2 batches. The dry dates used in this recipe help sweeten the cake. cake. Jul 19, 2019 - This is a lovely cake full of dates and walnuts, with a sweet coffee flavoured icing that goes so well with the dates. The cake has a hint of orange, with a cinnamon laced crumble on top . Celsius. 125g icing sugar, sifted; 10ml coffee essence (or 2 tsp instant coffee dissolved in 2 tsp boiling water or 1 tbsp strong fresh coffee) For the topping. Step 7 cinnamon if you like. Scrape down the sides of the bowl and whisk for a further 2–3 minutes or until thick and glossy. Slowly add the beaten eggs to the mixer, on a low-speed setting, a bit at a time. Prep Time 20 mins Cook Time 1 hr Total … Preheat oven to 160°C (325°F). – Pour the mixture into the prepared pan and bake between 55 and 65 minutes, or thin enough to pour slightly but not too runny that it won’t stick to the 13cm pan. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Gradually add the remaining ½ cup (110g) sugar and whisk until thick. Cool cake in the pan for 10 minutes. In a large bowl beat the egg. 50 ratings 4.4 out of 5 star rating. If you’re craving something sweet, then this date cake will definitely hit the spot. And soft sponge with a little crunch, topped with glacé icing is a great way to enjoy it. is due. Allow to cool completely in the tin. Let set 10-15 minutes and frost with remaining frosting all over cake. Now, using an electric hand whisk, mix to … Walnut, date & honey cake. Allow to cool at room temperature. Place the egg yolks, ¼ cup (45g) of the sugar and the orange rind in the bowl of an electric mixer and whisk on high speed for 7 minutes or until pale and thick. Cake is done when a thin-bladed knife inserted in the centre comes out clean or cake pulls away slightly from the sides of the pan. A shop favourite that you can now make in the comfort of your own kitchen. Use any … I have a passion for anything that has coffee in it and I have a coffee syrup which I apply often and liberally to ice cream or to make ice coffee with (Yahava brand). Turn out the cake onto a cake stand or plate and spread with the icing to serve. anymore. You have to brown butter, so it took a little longer. Whilst this recipe uses instant coffee, if you have a coffee syrup in your pantry then it is a great addition, especially in the icing. teaspoons instant coffee, blended (or if you have coffee syrup then 30mls syrup I use a 23cm x To make the butterscotch toffee icing, place the sugar and water in a small saucepan over medium heat, stirring to dissolve the sugar. It has been updated to include spelt flour (please see instructions below regarding using … It's delicious and indulgent while also being way healthier than the original. vanilla. – The honey cake with mixed spices. dates and walnuts. How to Make a Date and Walnut Cake. This simple coffee cake made in a square pan is sweetened with dates and maple syrup and topped with a crunchy walnut crumble and a drizzle of sweet glaze. Preheat the oven to 170ºC. Add 1 coffee bean inside each piped star. When cakes are fully cooled, turn out one on serving platter and thinly spread frosting on, then take second cake, place over first and thinly coat. in the fridge to set the icing and have a slice with a cuppa! Step 5 and 30mls of boiling water mixed with 1 teaspoon instant coffee). beat until lighter in colour. member first brought it to my attention then I am happy to give credit where it A hit with my kids, who love a honey cake. decorate with the extra walnuts. Do not ice until cake is completely cool. Without the icing the cake itself is not so sweet so it lends itself to be eaten with a lump of tasty cheese or even for breakfast with a cuppa, but I must say I prefer it with the icing. What a crazy year 2018 was. Transfer to a small food processor and process until well combined. Spread over the top of one of the cakes, then cover with the other cake, frost the top cake layer and decorate with whole walnuts. Date and Walnut Coffee Cake. May 25, 2020 - This Date Coffee Cake with Walnuts and Espresso Glaze is so rich and full of flavor, you'll enjoy it with coffee for breakfast or a salad with dinner. Step 2 Add the salt and continue to beat until the Step 8 STEP 4 Pour the mixture into the prepared tin and level the top. Remove cakes from oven And let cool completely on wire racks. Iced Date & Walnut Cake Recipe. Bake for about 25 – 30 minutes. The walnuts add a bit of texture and crunch which is a nice contrast to the soft dates. This keto take on a classic coffee and walnut cake replaces flour with ground almonds for a light and fluffy texture. Add the date mixture and walnut meal and fold to combine. Decorate top of cake with a few whole walnut halves. 1 hr and 20 mins . We reserve the right to remove, edit, or move any messages for any reason. Ingredients 1 T (15 ml) good quality coffee granules 3/4 cup (187,5 ml) hot full cream milk 3 extra large eggs 3/4 cup (187,5 ml) oil 2 t (10 ml) ground cinnamon If you like, you can choose a close date a week or more after the event. 91 ratings 4.3 out of 5 star rating. Serve with coffee and enjoy! Some people choose to have their gifts arrive unwrapped for environmental reasons and convenience. Coffee, Date and Walnut Cake This is a lovely cake full of dates and walnuts, with a sweet coffee flavoured icing that goes so well with the dates. Step 3 That way, people who were unable to make a purchase before the event can still choose a gift. Coffee and walnut cake is an enduring classic because the combination is such a good one. Transfer the walnut halves to a silicon sheet and leave to set. If you want it a bit thinner then add Turn cooled cake out on plate. Mix … It was the most transformative year of my life because I moved across the country leaving behind my family, friends, and city. This is a lovely cake full of dates and Line a 24cm round springform tin with non-stick baking paper. Beat in the egg and vanilla and continue to Step 6 Nostalgic, tasty and looks great on the table - it goes perfectly with a cup of tea or coffee. By registering at this site you agree not to post any messages that are obscene, vulgar, slanderous, hateful, threatening, or that violate any laws. Remove from the heat, add the butter, cream and schnapps and carefully stir to combine. Add the cooled date mixture, then sift in the flour, baking powder, mixed spice and salt. cake mix before but it tended to overpower the dates a bit so I don’t do it Next time I will use milk chocolate chips instead of white chocolate. dates. Place the egg yolks, ¼ cup (45g) of the sugar and the orange rind in the bowl of an electric mixer and whisk on high speed for 7 minutes or until pale and thick. – Make the icing – In a bowl add the coffee, icing sugar, butter and Easy ... frosting-topped carrot cake with a warming cuppa? This recipe for coffee and walnut spelt cake originally appeared on my first blog, The Culinary Jumble, in May 2016. Espresso soaked dates and toasted walnuts are the star of the show and the espresso glaze the literal icing on the cake! 4. ... Boozy coffee & walnut cake. See more ideas about date and walnut cake, walnut cake, cake recipes. Place the eggwhites in a clean bowl of the electric mixer and whisk on high speed until stiff peaks form. Put icing sugar into bowl and slowly mix in cold coffee and vanilla. Meanwhile in a bowl using a hand or stand mixer, make the frosting by beating the sugar, cream, coffee/espresso and mascarpone together until smooth (1-2 minutes). of the recipes I love are, but it is a recipe that I have cooked often and Vegan walnut cake with coffee frosting is an egg-free and dairy-free take on this classic layer cake. – Make the cake: In a bowl combine the dates, hot coffee and baking soda. – Strain the liquid from the dates and add it to the egg mixture alternatively In a large mixing bowl, using an electric whisk, cream … Start off by sifting the flour and baking powder into a roomy mixing bowl, holding the sieve quite high to give the flour a good airing as it goes down, then add the butter, eggs, caster sugar and coffee powder. Whisk together, it should be a small amount of water. If the mixture starts to curdle or split, add a spoonful of your sieved flour, keep on adding the eggs, and a bit of flour if necessary until all the eggs are added. Feel free to try it with the There are no comments for this entry yet. It’s oh-so-easy to make this coffee and walnut cake. It can easily be … Place the date, bicarbonate of soda, water and schnapps in a medium bowl and mash with a fork to combine. Although the sweetener of choice for the recipe is … A delicious Date Walnut Coffee Cake that goes perfectly with a cup of coffee anytime of the year. – the brown butter pecan cake with white chocolate chips – because it sounded amazing. We will permanently ban all users who do so. This Date Coffee Cake with Walnuts and Espresso Glaze is so rich and full of flavor, you'll enjoy it with coffee for breakfast or a salad with dinner. Butter icing. Add the bicarbonate of soda and butter as well, then stir until the butter has melted. Meanwhile, line a 2lb loaf tin with greaseproof paper and pre-heat your oven to 170°c (150°c for fan … modified over time. This easy coffee and walnut loaf cake is packed with freshly brewed coffee, cinnamon and crunchy walnuts and topped with a dairy-free coffee buttercream. Recipe for Walnut Coffee layer Cake with a rich butter icing. Pour into the tin. You many not need the entire 250ml of coffee. Place the eggwhites in a clean bowl of the … Return to high heat and stir until smooth. Eat straight away if you can’t wait, or put Set aside for at least 10 minutes. walnuts, with a sweet coffee flavoured icing that goes so well with the Without the icing the cake itself is not so sweet so it lends itself to be eaten with a lump of tasty cheese or even for breakfast with a cuppa, but I must say I prefer it with the icing. I’m two weeks late in delivering this post, but I had to write up my Farewell 2018 post. Pipe Stars: Now add the remaining coffee cream to a pastry bag fitted with a large star tip and pipe 8 stars around the border of the cake. Start out with a little coffee - don't pour all in at once. until a skewer inserted near the centre comes out clean. It is FAST. Turn out onto a cooling rack. Bake in a preheated oven at 180 C / Gas 4 for about 50 minutes. with grease proof paper. Grease a loaf tin and line it with the flour, beating slowly between each addition. Line the bottom of two 22cm round cake tins with parchment paper and grease the sides lightly with butter. – Cool for 20 minutes in the pan and then put on a wire rack. Increase the heat to high and bring to the boil. even for breakfast with a cuppa, but I must say I prefer it with the icing. + You can find sugar (candy) thermometers at kitchen shops. Cook, without stirring, for 7–8 minutes or until the temperature reaches 160°C (325°F) on a sugar (candy) thermometer+. teaspoons of instant coffee, blended, 60mls boiling water and 2 200g icing sugar; 2 tsp … You may choose to have your gifts arrive beautifully wrapped or simply in their original packaging. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), 350mls boiling water and 4 Finally, coffee and cinnamon flavour this cake … Bake for 1 hour 10 minutes – 1 hour 20 minutes or until just a few crumbs are attached when tested with a skewer. We ask you to set a close date for your registry in order for us to know when to deliver your gifts. 20 cm ( 7 - 8 inch ) cake tin with non-stick baking.... And schnapps in a preheated oven at 180 C / gas 4 for about 50 minutes something,... Date mixture in 2 batches Make this coffee and walnut cake with coffee frosting is an egg-free and take. Order for us to know when to deliver your gifts free to try with... Just a few whole walnut halves to a small bowl or jug date and walnut cake with coffee icing the,! It with grease proof paper bottom of two 22cm round cake tins with paper! To try it with the extra walnuts should be thin enough to pour slightly but not runny... 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Honey cake perfect party sponge- serve at afternoon tea, cake sales and birthdays 30 mins hit my!